CANTALOUPE ICE POPS

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Cantaloupe Ice Pops image

Your reminders to "eat your fruit" will finally stick once kids take a lick of these mmm-melony snacks. A perfect use for overripe cantaloupe, these pops make a light dessert or healthy between-meal refresher. -Susan Hein, Burlington, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 1 dozen.

Number Of Ingredients 7

4 cups cubed cantaloupe
1/4 cup sugar
2 tablespoons lemon juice
1 tablespoon chopped fresh mint or 1 teaspoon dried mint
1/2 teaspoon grated lemon zest
12 plastic cups or ice pop molds (3 ounces each)
12 wooden pop sticks

Steps:

  • In a blender or food processor, combine the first 5 ingredients; cover and process until smooth. Pour 1/4 cup into each cup or mold; insert pop sticks. Freeze until firm.

Nutrition Facts : Calories 35 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

sagar bhandari
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I love the simplicity of this recipe. It's perfect for busy weeknights.


Retal Shsady
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These ice pops are a great way to cool down and enjoy the summer.


Joyce Cates Mezo
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I'm definitely going to make these ice pops for my next party.


Cora vd merwe
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I can't wait to try these ice pops. They look amazing!


Dakota Johnson
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These ice pops are the perfect summer treat.


Ridley Taylor
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I'm so glad I found this recipe. It's a lifesaver on hot summer days.


Dk K
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These ice pops are so good, I could eat them every day.


Kayla Kayla.martinez
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I made these ice pops with my kids and they had a blast. It's a great way to get them involved in the kitchen.


Om Narayan Harijan
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These ice pops are the perfect way to use up leftover cantaloupe.


Vytenis Bartuse
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I love the bright orange color of these ice pops. They're so cheerful.


Edward Gyamfi
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I used frozen cantaloupe to make my ice pops. It worked great!


Kiera jones
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These ice pops are so refreshing and healthy. I feel good about giving them to my kids.


Bradley Munson
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I added a little bit of honey to my ice pops to make them a bit sweeter. They were delicious!


Breanna Torres
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The cantaloupe flavor really shines through in these ice pops. They're the perfect way to cool down on a hot day.


cash flow
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I love how simple this recipe is. I can whip up a batch of these ice pops in no time.


Oduola Taofeeq
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These cantaloupe ice pops were a huge hit at my last summer party! They're so refreshing and easy to make.