CANTALOUPE CRUNCH
This is a great way to get anyone to eat cantaloupe. It's quick, easy, and delicious.
Provided by DEMMORG
Categories Desserts Cakes Cake Mix Cake Recipes
Time 1h
Yield 9
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together the cantaloupe, lemon juice, sugar, flour, 2 tablespoons melted butter, cinnamon, nutmeg and vanilla. Transfer to a 9 inch square baking dish, and spread the dry cake mix evenly over the top. Drizzle the remaining melted butter over the cake mix.
- Bake for 45 minutes in the preheated oven, or until the top is golden brown.
Nutrition Facts : Calories 422.9 calories, Carbohydrate 61.4 g, Cholesterol 33.9 mg, Fat 19.1 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 9.1 g, Sodium 476.5 mg, Sugar 46.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sk Alamin
[email protected]This is a great recipe for a summer party. It's light and refreshing, and everyone loves it.
Gaurav Khanal
[email protected]I love the way this recipe uses fresh cantaloupe. It gives the dish a light and refreshing flavor.
NJ CN
[email protected]I've tried several cantaloupe crunch recipes, and this one is by far the best. It's the perfect balance of sweet and crunchy.
Ihideslow
[email protected]This dish is a bit time-consuming to make, but it's worth it. It's a delicious and impressive dessert.
Malik saleem 7294
[email protected]This recipe is easy to make and always a hit with my guests. I highly recommend it.
Tariq jameel Tariq jameel
[email protected]I love the combination of cantaloupe and walnuts in this recipe. It's a unique and delicious dessert.
Evrahim Kolifa
[email protected]This was my first time making cantaloupe crunch, and it turned out great! I followed the recipe exactly, and it was perfect. I will definitely be making this again.
Rhay jhon Gonzales
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Kamal Shikder
[email protected]I made this recipe for my family, and they all loved it. My kids especially liked the marshmallows. I will definitely be making this again.
ryordie 666
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was very good. I especially liked the crunchy topping.
Debbie Chima
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time, and it turned out perfectly. The cantaloupe and walnuts add a nice sweetness and crunch.
Sunday Success
[email protected]This cantaloupe crunch was a hit at my last potluck! Everyone loved the unique combination of flavors and textures. I'll definitely be making this again.