This came from SusanV Jackson at Fat Free Vegan.com. I used Stevia instead of the sugar. "Frost" with Recipe #264799.
Provided by yogiclarebear
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 325 degrees. Oil or spray your cooking pan(s).
- Puree the beets in a food processor with a bit of water.
- Put the pureed beets into a small bowl. Add apple sauce, 1/4 cup water, vanilla extract, and apple cider to the beets and mix well.
- In a large bowl, mix the dry ingredients together; then add the beet mixture and stir until well-combined.
- Bake for 20-30 minutes (Depending on the size of pan you use: more for small, deep pans and less for a 9x13 pan. Test by inserting a toothpick into the center; it's done when the toothpick comes out clean.).
- Allow to cool completely before cutting, frosting, and serving.
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Numan shahzad
[email protected]This cake was delicious! It was moist and chocolatey, and the frosting was creamy and smooth. I loved the unique flavor of the beets. I would definitely recommend this recipe to others.
Sorrow Age
[email protected]This chocolate cake is so easy to make and always turns out perfect. The cake is moist and fluffy, and the frosting is rich and creamy. I've made it several times now, and it's always a hit with my family and friends.
Sheikh Mohsin
[email protected]This cake was a bit too dense for my taste, but I still enjoyed it. The cake was moist and chocolatey, and the frosting was creamy and smooth. I would definitely recommend this recipe to others, but I would suggest using less flour next time.
Andy Michael
[email protected]This chocolate cake is so delicious! The cake is moist and flavorful, and the frosting is rich and creamy. I love the unique flavor of the beets. I will definitely be making this cake again.
Gladys Asige
[email protected]This cake was a bit too sweet for my taste, but I still enjoyed it. The cake was moist and chocolatey, and the frosting was creamy and smooth. I would definitely recommend this recipe to others, but I would suggest using less sugar next time.
Amina Khan
[email protected]This cake is so easy to make and always turns out perfect. The cake is moist and fluffy, and the frosting is rich and creamy. I've made it several times now, and it's always a hit with my family and friends.
Xeonz
[email protected]I made this cake for a party and everyone loved it! The cake was moist and chocolatey, and the frosting was smooth and creamy. I will definitely be making this cake again.
Shukri Farah
[email protected]This chocolate cake was delicious! It was moist and flavorful, and the frosting was creamy and smooth. I loved the unique flavor of the beets. I would definitely recommend this recipe to others.
Ofelia Garcia
[email protected]This cake was a bit too dense for my taste. I prefer a lighter, fluffier cake. The frosting was also a bit too sweet for my liking. However, I did like the unique flavor of the beets. I might try making this cake again with some modifications.
Elias Ioannides
[email protected]This is the best chocolate cake recipe I've ever tried. It's so easy to make and always turns out perfect. The cake is moist and fluffy, and the frosting is rich and creamy. I've made it several times now, and it's always a hit with my friends and fa
Saimon Shakib
[email protected]This recipe is a keeper! The cake is so moist and flavorful, and the frosting is to die for. I've made it several times now, and it's always a hit. I highly recommend it!
Gimba Rejoice
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best chocolate cake he's ever had. The cake was moist and fluffy, and the frosting was rich and creamy. I will definitely be making this cake again for special occasions.
DIGITALVIEWS MULTIMEDIA
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. They said it was the best chocolate cake they've ever had. I'll probably make it again, but I'll use less sugar next time.
Mama_Steve_Harrington
[email protected]I was pleasantly surprised by this cake. I'm not a big fan of beets, but you can't taste them in this cake at all. The cake was moist and chocolatey, and the frosting was creamy and delicious. I would definitely make this cake again.
Ath Shr
[email protected]This cake is amazing! I made it for a party and everyone loved it. The cake was moist and flavorful, and the frosting was smooth and creamy. I will definitely be making this cake again.
NAIM KHAN
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The cake is moist and fluffy, and the frosting is rich and creamy. I've made it several times now, and it's always a hit with my friends and family.
Tigist Hailu
[email protected]This chocolate cake was a hit with my family! It was moist and chocolatey, and the frosting was creamy and decadent. The earthy flavor of the beets was a nice surprise, and it added a unique twist to the classic chocolate cake recipe. I will definite