Steps:
- In a food processor add ricotta, sugar, goat cheese, orange zest and vanilla. Pulse until incorporated, do not over mix. Place filling into a resealable plastic bag and cut the tip off to create a piping bag. Fill each shell with the cannoli filling and drizzle with melted chocolate.
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Scarlett Bobier
[email protected]These cannoli were a bit time-consuming to make, but they were worth it. They were so delicious!
Khan Nawaz
[email protected]I've made cannoli before, but this recipe was by far the best. The shells were crispy and the filling was creamy and flavorful.
hzalhabibkr Sinha
[email protected]These cannoli were easy to make and turned out great! I used a store-bought cannoli form and they worked perfectly.
Ayishetu Tahiru
[email protected]I made these cannoli for a party and they were a hit! Everyone loved them.
Monica Saranga
[email protected]These cannoli were delicious! The shells were crispy and the filling was creamy and flavorful. I will definitely be making these again.
Bantai Yt
[email protected]I made these cannoli for my family and they loved them. The filling was especially creamy and flavorful.
Aine Moses
[email protected]These cannoli were a bit time-consuming to make, but they were worth it. They were so delicious!
Eyong effa Chelsea
[email protected]I've made cannoli before, but this recipe was by far the best. The shells were crispy and the filling was creamy and flavorful.
Itzsahed Vai
[email protected]These cannoli were easy to make and turned out great! I used a store-bought cannoli form and they worked perfectly.
Karen Wu
[email protected]I made these cannoli for a party and they were a hit! Everyone loved them.
ruggiero oriana
[email protected]These cannoli were delicious! The shells were crispy and the filling was creamy and flavorful. I will definitely be making these again.