CANNOLI FILLED PHYLLO PASTRY CUPS
Easy to make can also be put in cannoli shells.
Provided by Gail Charbonneau
Categories Other Desserts
Time 10m
Number Of Ingredients 8
Steps:
- 1. In a large bowl with an electric mixer combine all ingredients except phyllo cups and chocolate chips until creamy. Pipe or spoon filling into cups. Top with mini chocolate chips.
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wahid Afridi
[email protected]These were a total disaster. I should have just ordered cannoli from the bakery.
Sumon Kumar
[email protected]I would have liked the filling to be a little creamier, but overall these were very good.
Majid chandio
[email protected]These were okay, but I've had better.
Uzzal Hasan
[email protected]I'm not sure what I did wrong, but these didn't turn out very well.
nabeel rehman
[email protected]These were a lot of work, but they were worth it. So delicious!
Tjay
[email protected]I had some trouble getting the phyllo pastry to stick together, but other than that, these were great.
lolthepugsly plays
[email protected]These were a little too sweet for my taste, but they were still good.
Mukona Muluvhu
[email protected]These were easy to make and looked very impressive. I'll be making them again for sure.
Charlie Sakakini
[email protected]I'm not a huge fan of cannoli, but I really enjoyed these. The phyllo pastry added a nice touch.
Sthandiwe Nkosi
[email protected]These were a big hit at my potluck. Everyone raved about them.
Thato Sekhaolelo
[email protected]I love the combination of the crispy phyllo pastry and the creamy cannoli filling. Yum!
Nickalah Gentle
[email protected]These were a little more work than I expected, but they were definitely worth it. So good!
Kholoud Youssef
[email protected]I followed the recipe exactly and they turned out perfectly. Thanks for sharing!
Xxxc
[email protected]These were so delicious and easy to make! I'll definitely be making them again.
Khylee Givens
[email protected]I'm not usually a fan of phyllo pastry, but these cups were amazing! The flaky pastry and creamy filling were a perfect combination.
Paul Seymour
[email protected]These cannoli-filled phyllo pastry cups were a huge hit at my party! They were so easy to make and everyone loved them.