CANNELLINI BEAN AND ARTICHOKE SALAD
Steps:
- Combine cannellini beans, tomatoes, artichokes, celery, onion, olives, white wine vinegar, olive oil, basil, oregano, garlic, kosher salt, ground black pepper, and red pepper flakes together in a large mixing bowl; toss until well combined. Refrigerate until chilled, 8 hours to overnight.
Nutrition Facts : Calories 129.3 calories, Carbohydrate 15.3 g, Fat 5.6 g, Fiber 4.3 g, Protein 4.2 g, SaturatedFat 0.7 g, Sodium 554.3 mg, Sugar 1.6 g
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[email protected]I'm not a big fan of salads, but this one is really good!
Mhlengi Mathe
[email protected]This salad is a great way to use up leftover beans and vegetables.
Mr game of thrones
[email protected]I love the combination of flavors and textures in this salad. The beans and artichokes are a perfect match.
Aliazzia Donson
[email protected]This salad is a great make-ahead dish. It's even better the next day!
Annie Kalubi
[email protected]I love the bright and tangy flavor of this salad. It's the perfect dish for a summer party.
Chloe Bone
[email protected]This salad is a great way to sneak some healthy vegetables into your kids' diet.
Gabriella Owen
[email protected]I made this salad with a gluten-free dressing and it was delicious!
Audrina Brown
[email protected]This salad is a great way to use up leftover roasted vegetables.
Madhav Khanal
[email protected]I'm not a vegan, but I love this salad. It's a great way to get my daily dose of vegetables.
Ms kanta Islam
[email protected]I added some grilled chicken to this salad and it was a great way to make it a more hearty meal.
asel wael abo elfath
[email protected]This salad is perfect for a light lunch or dinner.
Victoria Seque
[email protected]I love the simplicity of this salad. It's just a few simple ingredients, but they come together to create a delicious and satisfying dish.
Ko Jom
[email protected]This salad is a great way to get your kids to eat their vegetables.
Jeremiah Bashayi
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Chad Decker
[email protected]I made this salad with fresh artichokes and it was amazing! The artichokes were so tender and flavorful.
Roxanne Tutton
[email protected]This salad is a great source of protein and fiber, and it's also low in calories and fat.
Marcus Ug
[email protected]I'm not a big fan of artichokes, but I loved this salad! The beans and dressing really balance out the artichoke flavor.
FN GRAFIX
[email protected]This salad is so easy to make and it's a great way to use up leftover cannellini beans and artichokes.
Rabiu Gbemisola
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved the combination of flavors and textures.
Mark Honnell
[email protected]This cannellini bean and artichoke salad is a delightful dish that is perfect for a summer picnic or potluck. The combination of tender beans, tangy artichokes, and a flavorful vinaigrette dressing creates a salad that is both refreshing and satisfyi