This chowder is especially great for camping or a quickie back-up dinner if you keep a few cans in the pantry for just such occasions.
Provided by Donna Matthews
Categories Chowders
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a pot, including all liquid from cans.
- Heat until just steaming.
- Add salt and pepper to taste.
- If you like, you can also add some frozen corn to make it "cornier".
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Jawaid Janion
[email protected]I made this corn chowder for a party last weekend and it was a huge hit! Everyone loved it. I will definitely be making it again for my next party.
Audra Hall
[email protected]This corn chowder is the ultimate comfort food. It's creamy, cheesy, and packed with flavor. I love to serve it with a side of crusty bread or crackers.
nicotron
[email protected]This corn chowder is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can use frozen corn, which makes it even more convenient.
Moeez Rajoot
[email protected]I'm always looking for healthy and delicious recipes, and this corn chowder fits the bill. It's low in calories and fat, but still packed with flavor. I love that it's made with fresh vegetables and lean protein.
Kittty Kitty
[email protected]This corn chowder is packed with flavor. I love the combination of sweet corn, potatoes, and bacon. I also added a little bit of cayenne pepper for a bit of spice. It was the perfect soup for a cold winter day.
Rashedulislam Rony
[email protected]This corn chowder is so easy to make, even for a beginner cook like me. I followed the recipe exactly and it turned out perfectly. I served it with crusty bread and it was a delicious meal.
Kindel R Holiman
[email protected]I made this corn chowder last night and it was a huge success! My husband and kids loved it. The corn was perfectly sweet and the soup was creamy and flavorful. I will definitely be making this again.
Sidratul Muntaha
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's so comforting and nourishing. I love the addition of sweet corn and potatoes.
MOHAMMED TARAQ
[email protected]I've been making this corn chowder for years and it never disappoints. It's creamy, flavorful, and packed with veggies. I like to add a little bit of chopped bacon for extra flavor.
Amber Pacheco
[email protected]This corn chowder is a lifesaver on busy weeknights. It's quick, easy, and always a hit with my family. I love that I can use canned corn, which makes it even more convenient.