CANNED BLUEBERRY PIE FILLING
Make and share this Canned Blueberry Pie Filling recipe from Food.com.
Provided by southern chef in lo
Categories Pie
Time 40m
Yield 5 quart jars
Number Of Ingredients 7
Steps:
- Clean the blueberries carefully and drain.
- Combine the lemon juice, lemon rind, nutmeg, mace, sugar, and water; cook until the mixture begins to boil.
- Fold in the blueberries and cook 1 minute more.
- Ladle mixture into hot jars. Release the air bubbles by running a knife along the side.
- Clean the rims of the jars, seal, and process in a water bath for 30 minutes.
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Aramo Kurdi
[email protected]I love the fact that this recipe is so easy to make. I can have a delicious blueberry pie on the table in no time.
andrew nicolaou
[email protected]This recipe is a great way to get your kids to eat their fruit.
Yarely Osornio
[email protected]I've tried other canned blueberry pie fillings, but this one is the best. It's the perfect balance of sweet and tart.
Sky Spanton
[email protected]This recipe is a keeper! I'll definitely be making it again.
Cricket School & fitness
[email protected]I'm not a big fan of blueberry pie, but I loved this recipe. The filling was sweet and tangy, and the crust was perfectly flaky.
Anai Mia
[email protected]This recipe is a great way to use up leftover blueberries.
Nkosenhle Ngwenya
[email protected]I used this recipe to make blueberry pancakes and they were the best pancakes I've ever had.
Mercedes Smith
[email protected]This filling is so good, I could eat it straight out of the jar.
Remilyn Marshall
[email protected]I've made this recipe several times and it always turns out perfect. It's a family favorite!
Shabir Khan Lound
[email protected]This recipe is a must-try for any blueberry lover. The filling is bursting with flavor and the crust is perfectly flaky.
Al MISHUvlog
[email protected]I highly recommend this recipe to anyone who loves blueberry pie. It's easy to make and it tastes amazing.
pru catekista
[email protected]This filling is perfect for pies, muffins, and even ice cream. It's so versatile and delicious.
Mohammed Riyaz
[email protected]I love the convenience of this recipe. I can make a delicious blueberry pie in no time at all.
Syed Kaleem shah
[email protected]This recipe is a game-changer! I used to buy canned blueberry pie filling, but now I make my own and it's so much better.
Joshua Oburu
[email protected]I've tried many canned blueberry pie fillings and this one is by far the best. It's so delicious and easy to use.
Breylah
[email protected]This filling is great! I used it to make blueberry muffins and they were a hit with my friends.
Md Sany
[email protected]I used this recipe to make a blueberry pie for my family and they loved it! The filling was perfectly sweet and tart, and the crust was flaky and golden brown.
zainab jimoh
[email protected]This is the best canned blueberry pie filling I've ever had. It's thick and flavorful, and it doesn't have that artificial taste that some other brands have.
Sibi meriam Kamaso
[email protected]I love this recipe! It's so easy to make and the blueberry filling is delicious. I've used it in pies, muffins, and even pancakes.
Clipsburgh412 FpV
[email protected]This blueberry pie filling is a lifesaver! I used to spend hours making it from scratch, but now I just use this recipe and it's just as good.