CANNED APPLE PIE FILLING
I got this recipe for the USDA on canning. It does not say to give a water bath so I don't think this recipe needs it, but if you want to, do it about 25 minutes in hot water bath.
Provided by southern chef in lo
Categories Apple
Time 55m
Yield 7 quarts
Number Of Ingredients 9
Steps:
- Use firm crisp apples, such as golden delicious, Rome or other apples of similar quality.
- Wash, peel and core the apples. Slice them about 1/2 inch wide and place in water containing ascorbic acid to prevent browning. Blanch 2 quarts at a time for 1 minute in boiling water. While blanching other apples, keep ones already blanched in covered pot to keep warm.
- Combine the sugar, clear gelatin and cinnamon in large pot with the water and apple juice, food coloring and nutmeg. Stir and cook on medium high heat until the mixture thickens and begins to bubble.
- Drain the apple slices from the water, reserving water.
- Add lemon juice to water mixture and boil 1 minute more. Fold in the apple slices immediately and fill jars with mixture. Clean the rims and seal the jars.
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MT Technical
[email protected]This canned apple pie filling is a good value for the price. It's a great option for people who are on a budget or who don't have time to make their own filling.
MD Mijanur Rahaman
[email protected]This canned apple pie filling is a bit too sweet for my taste. I prefer to make my own filling so that I can control the amount of sugar.
Esse Quam
[email protected]This canned apple pie filling is a great way to save time in the kitchen. It's already peeled and sliced, so you don't have to do any prep work. Just open the can and add it to your favorite recipe.
Sasa fatman
[email protected]I love this canned apple pie filling! It's so versatile. I've used it to make pies, tarts, and even apple pie ice cream. It's always delicious.
jeffery prior
[email protected]This canned apple pie filling is a great way to add some sweetness and flavor to your favorite desserts. I've used it in pies, tarts, and even cookies. It's always a hit with my family and friends.
Mentell Tucker
[email protected]Overall, I'm happy with this canned apple pie filling. It's a good value, it's easy to use, and it tastes delicious. I would recommend it to anyone who is looking for a quick and easy way to make a delicious apple pie.
Abdi Dool
[email protected]This canned apple pie filling is a good option for people who are short on time or don't have the skills to make their own filling. However, I prefer to make my own filling because I can control the sweetness and the spices.
laddy boy
[email protected]I found this canned apple pie filling to be too sweet for my taste. I prefer a more tart filling. I won't be buying it again.
Heba motamed
[email protected]I was disappointed with this canned apple pie filling. The filling was thin and watery, and it didn't have much flavor. I won't be buying it again.
ROBLOX with Ems
[email protected]This canned apple pie filling is a great value. It's affordable and it makes a lot of filling. I've used it to make several pies and I still have some left over.
Tilly Stacey
[email protected]I love this canned apple pie filling! It's so easy to use and it always turns out great. I've used it in pies, tarts, and even muffins. It's always a hit with my family and friends.
Isabel Nieves
[email protected]This canned apple pie filling is a great way to save time and still have a delicious dessert. The filling is thick and flavorful, and it's perfect for pies, tarts, and even turnovers.
alaudin khan
[email protected]I was skeptical about using canned apple pie filling, but I was pleasantly surprised. The filling was delicious and easy to use. I'll definitely be using it again.
its kriti
[email protected]I've been using this canned apple pie filling recipe for years and it never disappoints. The filling is always thick and flavorful, and it's perfect for pies, tarts, and even ice cream sundaes.
cammeron Roy
[email protected]This canned apple pie filling recipe was a lifesaver! I had unexpected guests and needed to make a quick dessert. The filling was easy to make and turned out delicious. My guests loved the pie and couldn't believe it was made with canned apples.