CANELAZO - SPICED CINNAMON RUM DRINK
Canelazo is a drink that will warm you up on a cold night high in the Ecuadorian mountains. It's made from brown sugar, cinnamon and cloves, orange and lime juice, and the fiery concoction known as aguardiente (or "fire water"). Aguardiente is a broad term for high alcohol content beverages distilled from different things. The kind they enjoy in South America is made from cane sugar, so rum makes a great substitute if you can't find aguardiente.
Provided by Annacia
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring the water, sugar, lime juice, salt, cinnamon sticks and cloves to a boil. Simmer for 5 to 10 minutes.
- Remove from the heat, and stir in the orange juice. Add the aguardiente or rum (to taste).
- Reheat, without boiling. (If it boils, the alcohol will boil away). Strain and serve hot.
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Hoyt Ingram
[email protected]I can't wait to try this canelazo recipe.
Rinad Mohamed
[email protected]This canelazo recipe is the perfect way to warm up on a cold winter night.
Purple Raptor
[email protected]I'm going to make this canelazo recipe for my next party.
Kamy navarro
[email protected]This canelazo recipe looks amazing!
Lakmal Fernando
[email protected]I can't wait to try this canelazo recipe.
Cody MacAusland
[email protected]This canelazo recipe is perfect for a cold winter night.
NAWAB Nawab
[email protected]I'm going to make this canelazo recipe for my next party.
Bityo Joyce
[email protected]This canelazo recipe looks delicious!
Jafali Mpoya
[email protected]I can't wait to try this canelazo recipe!
Yasir Buzdar
[email protected]This canelazo is so easy to make and it's so delicious!
Azizullah Shary
[email protected]I love the combination of spices in this canelazo.
Tashinga Owen Muzah
[email protected]This canelazo is the perfect drink to warm you up on a cold day.
Charity Mphahlele
[email protected]I made this canelazo for a party and it was a hit! Everyone loved the unique flavor.
kausar kausar
[email protected]This canelazo is so easy to make and it's so delicious! I love the combination of spices and the rum gives it a nice kick.
Aamadnaveed Mohsin
[email protected]This canelazo is a great way to use up leftover rum. It's also a very festive drink, perfect for holiday parties.
Tammy Easter
[email protected]I'm not usually a fan of rum, but this canelazo is delicious! The spices really balance out the flavor of the rum and make it very smooth. I'll definitely be making this again.
Babu Mizi
[email protected]This canelazo is the perfect drink to warm you up on a cold day. The spices are perfectly balanced and the rum gives it a nice kick. I love that it's so easy to make, too.
Lisa Jane
[email protected]I made this canelazo for a party last weekend and it was a huge hit! Everyone loved the unique flavor and the festive presentation. I will definitely be making this again for future parties.
Ali Askari
[email protected]This canelazo recipe is a delicious and festive way to warm up on a cold winter night. The combination of cinnamon, cloves, and rum is perfect for sipping by the fire or enjoying at a holiday party. I especially love the addition of orange peel, whic