This recipe has been posted here for play in CQ3 - Bahamas. Found at website: http://trubahamianfoodtours.com/tru-bahamian-must-eats/bahamian-fruit-desserts/ The plethora of coconut palm trees on the islands allows for creativity in cooking and baking. With just a handful of simple ingredients, you can create these...
Provided by Baby Kato
Categories Candies
Time 15m
Number Of Ingredients 5
Steps:
- 1. First, lightly grease a baking pan.
- 2. Next bring your water to boil, then add your grated coconut and sugar in a thick bottomed saucepan over medium heat and cook.
- 3. Keep it cooking until the water evaporates and your mixture is sticky.
- 4. Next, remove from heat and mix with a wooden spoon until your concoction slightly hardens, or can hold together for a few minutes.
- 5. Add mixture to your prepared pan, pressing lightly with the back of a wooden spoon.
- 6. Repeat process to make a second batch, this time adding a couple of drops of red food coloring.
- 7. Spread on top of the original batch.
- 8. Once set, cut into bite-size squares (the traditional Bahamian way)
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Palesa Fresh
fresh-palesa@gmail.comThese coconut crèmes are a great way to satisfy my sweet tooth. They're also a good source of energy, so they're perfect for a quick snack. I'll definitely be keeping this recipe in my rotation!
Martin Rosales
martin@yahoo.comI'm not a big fan of coconut, but I actually really enjoyed these coconut crèmes. They're not too overpowering and the texture is perfect. I'll definitely be making these again!
MD jilaniw Rain
md-j41@hotmail.frThese coconut crèmes are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. Otherwise, they're a good treat.
Elias Segeron
elias.segeron62@aol.comI love the crispy coating on these coconut crèmes. It adds a nice contrast to the soft and chewy center. I'll definitely be making these again!
New Naat Sharif
newn@gmail.comThese coconut crèmes are a great way to use up leftover coconut milk. They're also a good way to get your kids to eat more coconut. I'll definitely be making these again!
Mr Usmani786
u_m@gmail.comI'm allergic to coconut, so I wasn't able to try these coconut crèmes. But they look delicious and I'm sure they're a hit with coconut lovers!
Tshegofatso Lekabe
l_tshegofatso@gmail.comThese coconut crèmes are the perfect treat for a summer party. They're light and refreshing, and they're sure to be a hit with everyone. I'll definitely be making these again!
Jea Abanyori
a_jea23@gmail.comThese coconut crèmes are a bit too dense for my taste. I think I'll try adding a little more coconut milk next time. Otherwise, they're a good treat.
Glenda Jackson
jackson66@hotmail.comI love the simplicity of this recipe. It's just a few ingredients and you can have a delicious treat in no time. I'll definitely be making these again!
Dandre Washington
w0@yahoo.comThese coconut crèmes are a great way to satisfy my sweet tooth. They're also a good source of energy, so they're perfect for a quick snack. I'll definitely be keeping this recipe in my rotation!
Timilehin Tosin
tosin-t83@hotmail.comI'm not a big fan of coconut, but I actually really enjoyed these coconut crèmes. They're not too overpowering and the texture is perfect. I'll definitely be making these again!
Teo King
teoking90@hotmail.comThese coconut crèmes are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. Otherwise, they're a good treat.
Mazzan Fand
f@hotmail.comThese coconut crèmes are so delicious! They're the perfect balance of sweet and coconutty. I love the crispy coating on the outside and the soft and chewy center. I will definitely be making these again and again!
Kadiatu Kamara
kadiatu-k50@yahoo.comI love how easy these coconut crèmes are to make. I was able to whip them up in no time. They're also a great way to use up leftover coconut milk. I'll definitely be making these again!
Nim Bahadur Thapa
nim.b@hotmail.comThese coconut crèmes are a delightful treat! The combination of coconut and condensed milk creates a rich and creamy flavor that is both satisfying and nostalgic. I followed the recipe exactly and they turned out perfectly. I will definitely be makin