I make my festive-looking coffee cakes at Christmas and for breakfast company. My husband doesn't usually care for apricots, but he loves these. -Kelley Winship, West Rutland, Vermont
Provided by Taste of Home
Time 55m
Yield 3 coffee cakes (12 slices each).
Number Of Ingredients 14
Steps:
- In a saucepan, heat sour cream until lukewarm. Set aside. In a large bowl, dissolve yeast in warm water. Add sour cream, softened butter, sugar, salt, eggs and 2 cups flour. With an electric mixer, beat until smooth. Stir in just enough of the remaining flour to form a soft dough. , Turn out onto a floured surface and knead until smooth and elastic. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down; divide into 3 equal parts. On a lightly floured surface, roll each part into a 15x6-in. rectangle. Place on greased baking sheets. With scissors, make 2-in. cuts at 1/2-in. intervals on the long sides of each rectangle. Combine apricots and cherries; spread one-third of the mixture down the center of each rectangle., Crisscross strips over filling. Stretch dough to 22 in. and curve to form canes. Let rise until doubled, about 45 minutes. , Preheat oven to 375°. Bake 15-20 minutes. While warm, brush canes with melted butter. Combine icing ingredients and drizzle over tops.
Nutrition Facts : Calories 176 calories, Fat 5g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 161mg sodium, Carbohydrate 30g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
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Hammeed BUGTI
[email protected]I can't wait to make these coffee cakes again next year.
Saleh Shamsuddeen
[email protected]These coffee cakes are a great way to use up leftover candy canes.
eman Hassen
[email protected]I'm not sure how long these coffee cakes will last, but I'm sure they won't last long in my house!
Enerst Ngluze
[email protected]These coffee cakes are a bit time-consuming to make, but they're worth the effort.
Farida Parvin
[email protected]I had some trouble finding candy canes, but I was able to substitute crushed peppermint candies instead.
thatoneguy95 sky
[email protected]These coffee cakes are a bit too sweet for my taste, but they're still good.
Nouroze abdullah
[email protected]I love how festive these coffee cakes look. They're perfect for a holiday party.
Logan Cobb
[email protected]These coffee cakes are delicious! The recipe is easy to follow and the results are amazing.
Dilan
[email protected]I've made these coffee cakes several times and they're always a hit. They're the perfect holiday treat.
MD Shanto Shomrat
[email protected]These coffee cakes are a little pricey to make, but they're worth it for a special occasion.
Damion Williams
[email protected]I'm not a baker, but I was able to follow this recipe and make these coffee cakes without any problems. They were a big hit at my holiday party.
Letitia Bowens
[email protected]These coffee cakes are so easy to make and they always turn out perfect. I've never had a bad batch.
Mforbi Bertrand
[email protected]I love the combination of flavors in these coffee cakes. The sweet cake, the tangy cream cheese frosting, and the minty candy canes are all perfect together.
Chase Reynolds
[email protected]These coffee cakes are perfect for a holiday brunch or party. They're easy to make ahead of time and they can be served warm or at room temperature.
Precious Mweene
[email protected]I'm not a huge fan of coffee cake, but I decided to give this recipe a try and I'm so glad I did! These cakes are amazing. The candy cane pieces add a fun and festive touch.
Cyrell Rose Rodriguez
[email protected]These coffee cakes were a little more work than I expected, but they were worth it. They turned out beautifully and they tasted even better.
rusty grove
[email protected]I love how moist and flavorful these coffee cakes are. The cream cheese frosting is also amazing. I highly recommend this recipe!
Brendon Meyer
[email protected]These coffee cakes are the perfect holiday treat! They're easy to make, look festive, and taste delicious. I've made them several times now and they're always a hit.
abiejay richard banda
[email protected]I made these coffee cakes for my family on Christmas morning and they were a huge success! Everyone loved them, even my picky kids. The cakes were moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Hazem Raafat
[email protected]These candy cane coffee cakes were a hit at my holiday party! They were so easy to make and they turned out so festive and delicious. I'll definitely be making them again next year.