CANDY CANE CHOCOLATE MINI LOAVES
Having a bunch of leftover candy canes after the holidays inspired me to use them up by adding them to a chocolate bread. Coffee and cocoa intensify the flavor. -Shelly Platten, Amherst, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 mini loaves (6 slices each).
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. Coat eight 5-3/4x3x2-in. loaf pans with cooking spray. In a large bowl, beat butter and brown sugar until crumbly, about 2 minutes. Add egg whites, eggs, coffee, yogurt, oil and extracts until blended., In another bowl, whisk flour, cocoa, baking soda and salt; add to brown sugar mixture alternately with buttermilk, beating well after each addition. Fold in chocolate chips., Transfer to prepared pans. Bake until a toothpick inserted in center comes out clean, 35-40 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely., Drizzle melted white baking chocolate over loaves. Sprinkle with crushed candies.
Nutrition Facts : Calories 122 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 99mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.
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Roxanne Knight
[email protected]These were a bit dry, but I think I might have overbaked them. I'll try again next time and see if I can get them just right.
Billal Gazi
[email protected]These were really good! I loved the chocolate and peppermint flavor combination.
Ma noj
[email protected]These were a bit too sweet for my taste, but my kids loved them. They're definitely a festive and fun treat.
Timur Alm
[email protected]I love the idea of these mini loaves, but I found the recipe to be a bit too complicated. I ended up simplifying it a bit and they still turned out great.
Fahimkan Fahim07
[email protected]These were really easy to make and they turned out so moist and delicious! I'll definitely be making these again.
Dalya Elgamal
[email protected]These were a bit dry, but I think I might have overmixed the batter. I'll try again next time and see if I can get them just right.
Abishek Pun
[email protected]I've made these mini loaves several times now and they're always a hit! They're so easy to make and they're always delicious.
Sandile Nkosinathi Sibisi
[email protected]These were a bit too minty for my taste, but I think that's just a personal preference. They're definitely a festive and fun treat.
Kareem Faras
[email protected]I made these for my holiday party and they were a huge hit! Everyone loved them.
Aurangzaib khokhar
[email protected]These were really good! I loved the chocolate and peppermint flavor combination.
Terrell Massey
[email protected]I'm not a baker, but these mini loaves were so easy to make! I'm definitely going to try more of your recipes.
Bd Hridoy
[email protected]These were a bit dry for my taste, but I think I might have overbaked them. I'll try again next time and see if I can get them just right.
Drenkrod
[email protected]I was looking for a festive treat to make for the holidays and these mini loaves were perfect! They're so cute and delicious.
Meks Nwa
[email protected]These were so easy to make and they turned out so moist and delicious! I'll definitely be making these again.
Mama Nuru251
[email protected]I love the idea of these mini loaves, but I found the recipe to be a bit too complicated. I ended up simplifying it a bit and they still turned out great.
Eric Wayne
[email protected]These were a bit too sweet for my taste, but my kids loved them. They're definitely a festive and fun treat.
Shyaram Sada
[email protected]I made these for a Christmas party and they were a huge hit! Everyone loved them.
Jane Pertet
[email protected]I'm not a huge fan of peppermint, but I thought I'd give these a try anyway. I'm so glad I did! The chocolate and peppermint flavors are perfectly balanced. And the loaves are so moist and fluffy.
Mandla Zwane
[email protected]These mini loaves turned out amazing! I followed the recipe exactly and they were perfect. My family loved them!