CANDY CANE CHOCOLATE CHUNK COOKIES
Make and share this Candy Cane Chocolate Chunk Cookies recipe from Food.com.
Provided by Hadice
Categories Dessert
Time 20m
Yield 3 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees.
- In a medium sized bowl cream together the butter and sugar until smooth.
- Beat eggs in one at a time, then stir in the vanilla and peppermint extract.
- In a separate bowl combine the flour, cream of tartar, baking soda and salt.
- Stir into creamed mixture until all moisture is absorbed.
- Mix in the chocolate and the candy canes.
- Form spoonfuls of dough into balls and place about 2 inches apart on an ungreased cookie sheet.
- Bake for 8-10 minutes.
- Enjoy!
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Samina Munir
[email protected]Overall, I'm happy with these cookies. They're a great addition to my holiday baking list.
Faith Elly
[email protected]These cookies are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Christina Stephenson
[email protected]I think these cookies would be better if they were baked for a few minutes less. Mine were a little overdone.
Sunil Pariyar
[email protected]I followed the recipe exactly, but my cookies didn't turn out as pictured. They were flat and didn't have any chew to them.
Sidiiq Farxaan
[email protected]I was disappointed with these cookies. They were too dry and crumbly.
Emmanuel Ongom
[email protected]These cookies are the perfect balance of sweet and minty.
Aaliyah Sifuentes
[email protected]I love the peppermint flavor in these cookies. It's so refreshing.
Maliha Hussain
[email protected]These cookies are so easy to make, and they always turn out perfect.
Katlego Mofokeng
[email protected]I've made these cookies for years, and they're always a favorite.
Matthew Williams
[email protected]These cookies are so festive and perfect for the holidays.
Natasha Moore
[email protected]I made these cookies for a cookie exchange, and they were a huge hit.
Md Nbxff
[email protected]These cookies are delicious, but they're a little too rich for me. I think I'll cut the amount of butter in half next time.
Hasan Jahid
[email protected]I had some trouble getting the cookies to spread evenly. I think I may have overmixed the dough.
Rachael Coupland
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Okuhle Mabuya
[email protected]I used dark chocolate chunks in my cookies, and they turned out amazing.
Avela Mlondleni
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family in the holiday spirit.
SALADDIN AHMED AMIN
[email protected]I love the combination of chocolate and peppermint in these cookies.
Saidali Shah
[email protected]I've made these cookies several times now, and they always turn out perfect. They're my go-to Christmas cookie recipe.
Keitumetse Maile
[email protected]These cookies were a hit at my holiday party! They're so festive and delicious.