CANDY CANE CHEESECAKE

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Candy Cane Cheesecake image

This pepperminty cheesecake says "Christmas" at first sight and first bite. The recipe earned me a dairy producer's scholarship. Now, it regularly wins compliments at seasonal parties and teas.

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 16 servings.

Number Of Ingredients 13

1-1/2 cups chocolate wafer crumbs
1/3 cup butter, melted
2 tablespoons sugar
FILLING:
3 packages (8 ounces each) cream cheese, softened
3/4 cup sugar
3 tablespoons all-purpose flour
4 large eggs
1 cup sour cream
2 tablespoons vanilla or white chips
1/2 to 3/4 teaspoon peppermint extract
Red liquid or paste food coloring
Crushed peppermint candy and whipped topping, optional

Steps:

  • Combine the first three ingredients; press onto the bottom of a 9-in. springform pan. Chill. In a bowl, beat cream cheese and sugar until smooth; add flour and mix well. Add the eggs, one at a time, beating just until blended. Stir in sour cream. Set aside. , In a small saucepan over low heat, melt vanilla chips. Remove from the heat. Add 1/4 cup cream cheese mixture, extract and a few drops of food coloring; mix well. Pour half of the remaining cream cheese mixture over crust. Top with half of the peppermint mixture; swirl with a knife. Repeat layers. , Bake at 325° for 35-40 minutes longer or until the center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan; cool 1 hour longer., Refrigerate overnight. Just before serving, remove sides of pan. Garnish with crushed candy and whipped topping if desired. Refrigerate leftovers.

Nutrition Facts : Calories 233 calories, Fat 14g fat (8g saturated fat), Cholesterol 89mg cholesterol, Sodium 166mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 0 fiber), Protein 4g protein.

SO SWEET SWEETY
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Thank you for sharing this recipe!


MC Move
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I can't wait to make this cheesecake again next year!


passang dorjee
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This cheesecake is a great way to celebrate the Christmas season.


Mohammad Maruf
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I would recommend this recipe to anyone who is looking for a festive and delicious cheesecake.


Zakwan Press
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Overall, this is a good recipe for a candy cane cheesecake. It's easy to make and it tastes delicious.


Garezy Prince
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This cheesecake is a bit too rich for me, but it's still good.


Violeth Massawe
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I would have liked the cheesecake to be a bit more flavorful.


Ricardo Nuno
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I followed the recipe exactly, but my cheesecake didn't turn out as creamy as I expected.


junior cadet
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This cheesecake is a bit too sweet for my taste, but it's still good.


Narkashi Beast17
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I love this cheesecake! It's so easy to make and it always turns out perfect.


Joseph Sexton
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This cheesecake is perfect for Christmas. It's festive and delicious, and it's sure to be a hit with your guests.


qadir albaloshi
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I was a bit skeptical about this recipe, but I'm so glad I tried it. The cheesecake is creamy and smooth, and the candy cane pieces add a nice crunch.


Kaimosi Group
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This cheesecake is a bit time-consuming to make, but it's worth it. The end result is a delicious and festive dessert.


Hashime
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I made this cheesecake for my family and they all loved it. Even my picky kids ate it up!


Michael Allen
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This cheesecake is so good! I love the combination of the creamy cheesecake with the crunchy candy cane pieces.


Rizwan Khanjine (Veer G)
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I've made this cheesecake several times and it's always a crowd-pleaser. The candy cane pieces add a festive touch and the cheesecake itself is creamy and delicious.


Md fahim Hasan
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This candy cane cheesecake was a huge hit at my Christmas party! It was so easy to make and everyone loved it.


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