CANDY-BAR FUDGE

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Candy-Bar Fudge image

This is a recipe that I found years ago and it was made with Milky Way® bars and I changed it. I have used Snickers®, 3 Musketeers®, Milky Way®, etc. My kids love this.

Provided by Jennifer Griffin Lord

Categories     Desserts     Candy Recipes     Fudge Recipes     Chocolate

Time 1h40m

Yield 84

Number Of Ingredients 8

6 (2.07 ounce) candy bars
2 teaspoons butter for greasing, or as needed
3 cups white sugar
¾ cup butter
⅔ cup evaporated milk
2 cups semisweet chocolate chips
1 (7 ounce) jar marshmallow creme
1 teaspoon vanilla extract

Steps:

  • Place candy bars into freezer for about 10 minutes to firm; slice 1/2-inch to 3/4-inch thick.
  • Line a 9-inch square baking dish with aluminum foil amd grease with butter.
  • Heat sugar, 3/4 cup butter, and evaporated milk in a saucepan over medium heat, stirring to melt butter and dissolve sugar. Bring mixture to a boil and cook, stirring constantly, until a candy thermometer inserted into the middle of the syrup reads 234 degrees F (110 degrees C), 3 to 5 minutes. Remove from heat and stir chocolate chips into syrup until melted and smooth. Stir marshmallow cream and vanilla extract into mixture to make a smooth fudge.
  • Spread half the fudge into the prepared dish and layer the candy bar pieces over the fudge; pour remaining fudge on top of candy bars. Let cool to room temperature before cutting into squares.

Nutrition Facts : Calories 92.5 calories, Carbohydrate 14.3 g, Cholesterol 5.7 mg, Fat 4.1 g, Fiber 0.3 g, Protein 0.7 g, SaturatedFat 2.3 g, Sodium 27.1 mg, Sugar 12.7 g

Laurie Shumway
l-shumway@hotmail.com

I love this fudge! It's so creamy and smooth, and the candy bar pieces add a great crunch.


ZeusCorp Croes
z-croes@hotmail.com

This fudge is the perfect treat for a party. It's always a hit with my guests.


Isro Xuseyn
i@yahoo.com

This fudge is so easy to make. I can't believe how delicious it is.


Akandwanaho Saison
saison95@gmail.com

I love the combination of chocolate and peanut butter in this fudge. It's the perfect balance of sweet and salty.


Sheeraz shah
s87@hotmail.com

This fudge is so rich and decadent. It's the perfect treat for a special occasion.


Lindsay Kelly
lkelly75@yahoo.com

I've never made fudge before, but this recipe made it so easy. I'm so glad I tried it.


BlAcK RuSh
b.rush20@hotmail.co.uk

This fudge is a great gift idea. It's always a hit with my friends and family.


Nouman Khann
khann22@yahoo.com

I love the way this fudge looks. It's so festive and colorful.


Ebunoha IJeoma
ie92@hotmail.fr

This fudge is the perfect treat for a special occasion.


Biniyam Aregie
biniyam-a@hotmail.com

I'm not a big fan of fudge, but this recipe changed my mind. It's so delicious!


Muhammad Muneeb Ahsan
m9@gmail.com

This recipe is a lifesaver! I needed a quick and easy dessert for a party and this fudge was perfect.


Mahmmad Ahmad Zafar Iqbal
iqbal.m32@hotmail.co.uk

This fudge is so addictive! I can't stop eating it.


Ashraf Ali
ali.ashraf30@yahoo.com

I love how easy this recipe is to make. I can whip up a batch in no time.


Danny Johnson
j@hotmail.com

This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.


Charlett Lee
charlett-l@aol.com

I've tried many fudge recipes, but this one is by far the best. It's so creamy and smooth, and the candy bar pieces give it a great texture.


Obiasor Adaobi
adaobi30@hotmail.com

This fudge is a hit at every party I bring it to. Everyone loves it!


Bobbe Wetzel
wb78@gmail.com

I love this recipe! It's so easy to follow and the fudge always turns out perfect. I've made it with different kinds of candy bars and it's always delicious.


sylvester Egbru
sylvester_egbru@gmail.com

This fudge is amazing! It's so rich and creamy, and the candy bar pieces add a fun and delicious crunch. I will definitely be making this again.