CANDY BAR CHEESECAKE

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Candy Bar Cheesecake image

Don't throw away that leftover Halloween candy. Turn it into this to-die-for Candy Bar Cheesecake that will have even the pickiest ghouls and goblins raving from Mr Food!

Provided by LINDA BAILEY

Categories     Nuts

Time 50m

Number Of Ingredients 7

(2) 8oz pkg cream cheese, softened
1/2 c sugar or splenda
2 eggs
1 tsp vanilla extract
1 c coarsely chopped candy bars, divided
(1) 9in graham cracker pie crust
1/4 c frozen whipped topping, thawed

Steps:

  • 1. Preheat oven to 375 degrees F. In a large bowl with an electric mixer on medium speed, beat cream cheese and sugar 2 minutes, or until creamy. Add eggs and vanilla and continue beating until thoroughly combined.
  • 2. Reserve 8 pieces of candy for garnish. Stir remaining chopped candy into cream cheese mixture; mix well and pour into crust. Bake 30 to 35 minutes, or until almost set in center.
  • 3. Loosely cover and chill at least 4 hours or overnight. When ready to serve, garnish with whipped topping and reserved candy pieces. You can try almost any favorite candy bar in this cheesecake. Maybe try a new one every time you make it!

Jason Gianfelice
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I'm not a big fan of cheesecake, but I thought I'd give this recipe a try. I'm so glad I did! This cheesecake was absolutely delicious. The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.


Taylor Christie
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This cheesecake was a bit too rich for my taste, but it was still very good. I think next time I would use a different type of candy bar, or maybe even reduce the amount of cream cheese in the filling.


Lisamarie Roy
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I made this cheesecake for my daughter's birthday and it was a huge success. She and her friends loved it. The cheesecake was creamy and delicious, and the crust was the perfect combination of crunchy and chewy.


WorldLuvsKyxn
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This cheesecake was a huge hit at my party. Everyone loved it! I used a combination of chopped Twix and Kit Kats, and the flavor was amazing. I will definitely be making this again.


Remon Gamal
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I'm not a big fan of cheesecake, but I thought I'd give this recipe a try. I'm so glad I did! This cheesecake was absolutely delicious. The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.


CHRISTIAN OGIRIKI
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This cheesecake was easy to make and very delicious. I used a combination of chopped Snickers and Butterfingers, and the flavor was amazing. I will definitely be making this again.


Shakil Ahomed
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I'm not a big fan of cheesecake, but I thought I'd give this recipe a try. I'm so glad I did! This cheesecake was absolutely delicious. The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.


Gopi Chaulagain
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This cheesecake was a bit too rich for my taste, but it was still very good. I think next time I would use a different type of candy bar, or maybe even reduce the amount of cream cheese in the filling.


Pfariso Nelwamondo
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I made this cheesecake for my daughter's birthday and it was a huge success. She and her friends loved it. The cheesecake was creamy and delicious, and the crust was the perfect combination of crunchy and chewy.


Jack Overbaugh
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This cheesecake was a huge hit at my party. Everyone loved it! I used a combination of chopped Twix and Kit Kats, and the flavor was amazing. I will definitely be making this again.


Welcome Foxy UwU
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I'm not a big fan of cheesecake, but I thought I'd give this recipe a try. I'm so glad I did! This cheesecake was absolutely delicious. The crust was perfect and the filling was creamy and flavorful. I will definitely be making this again.


Dominique L.
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This cheesecake was easy to make and very delicious. I used a combination of chopped Snickers and Butterfingers, and the flavor was amazing. I will definitely be making this again.


Rizwan Gg
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I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he'd ever had. I'm so glad I found this recipe.


hay Zhed
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This cheesecake was a bit too sweet for my taste, but it was still very good. I think next time I would use a different type of candy bar, or maybe even reduce the amount of sugar in the filling.


Bilal Jameel
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I've made this cheesecake several times and it's always a hit. It's so easy to make and the results are always fantastic. I love that I can use any type of candy bar I want, so I can customize it to my own taste.


Muhammady Kawanda
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This cheesecake was amazing! I made it for a party and everyone loved it. The crust was the perfect combination of crunchy and chewy, and the cheesecake filling was creamy and decadent. I will definitely be making this again.


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