CANDY BAR CAKE
Something to celebrate or feel like you need a reward? Here's a cake that provides sweet satisfaction.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h30m
Yield 16
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Grease bottom and sides of rectangular pan, 13x9x2 inches, with shortening; lightly flour. In medium bowl, mix flour, baking soda and salt; set aside.
- In large bowl, beat sugar and butter with electric mixer on medium speed, scraping bowl occasionally, until fluffy. Beat in eggs, one at a time, until smooth and blended. Add vanilla. Stir in melted chocolate. Gradually beat in flour mixture alternately with buttermilk, beating after each addition until smooth. Pour into pan.
- Bake 35 to 40 minutes or until toothpick inserted in center of cake comes out clean. Immediately poke top of cake all over with toothpick or fork. Mix condensed milk and caramel topping; spoon over warm cake, allowing it to soak in. Sprinkle chopped candy over cake. Place frosting in small microwavable bowl. Microwave uncovered on High 20 to 30 seconds or until pourable; drizzle over cake. Cool cake about 1 1/2 hours before serving.
Nutrition Facts : Calories 535, Carbohydrate 78 g, Cholesterol 70 mg, Fat 4, Fiber 2 g, Protein 9 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 380 mg
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Karma Tamang
[email protected]This cake was a bit too rich for my taste, but it was still good. I think I'll try using a different type of frosting next time.
Sheikhnabila Sheikh
[email protected]I've never made a candy bar cake before, but this recipe made it easy. The cake was delicious and the candy bars added a fun and festive touch.
Damian Wallace
[email protected]This cake was so easy to make and it turned out so well! I'm definitely going to make it again.
Raven Hanks
[email protected]I'm not a big fan of candy bars, but I thought I'd give this recipe a try. I was pleasantly surprised! The cake was moist and flavorful, and the candy bars added a nice touch of sweetness.
Yazmin Valadez
[email protected]I made this cake for my son's birthday party and it was a huge success! The kids loved it and I even had some adults asking for the recipe.
Md Akis
[email protected]This cake was a disaster! It was dry and crumbly, and the frosting was too thick and sweet. I don't recommend this recipe.
Hamud Muhammad
[email protected]I had some trouble finding all of the candy bars that the recipe called for, but I was able to substitute some other ones that I had on hand. The cake still turned out great!
Akash Roy T
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. I think I'll try using a different type of frosting next time.
tp bro
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Jam Zulqarnain saab
[email protected]This candy bar cake was a huge hit at my party! It was so easy to make and everyone loved it. I used a variety of candy bars, including Snickers, Milky Way, and Kit Kat. I also added some chopped nuts and marshmallows. The cake was moist and deliciou