CANDY APPLE PIE

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This is the only apple pie my husband will eat, but that's all right since he makes it as often as I do. Like a combination of apple and pecan pie, it's a sweet treat that usually tops off our holiday meals from New Year's all the way through to Christmas! -Cindy Kleweno, Burlington, Colorado

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 8 servings.

Number Of Ingredients 13

6 cups sliced peeled tart apples
2 tablespoons lime juice
3/4 cup sugar
1/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
Dough for double-crust pie
2 tablespoons butter
TOPPING:
2 tablespoons butter
1/4 cup packed brown sugar
1 tablespoon heavy whipping cream
1/4 cup chopped pecans

Steps:

  • Preheat oven to 400°. In a large bowl, toss apples with lime juice. Combine sugar, flour, cinnamon and salt; add to apples and toss lightly. , On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top., Bake until golden brown and apples are tender, 40-45 minutes., For topping, melt butter in a small saucepan. Stir in brown sugar and cream; bring to a boil, stirring constantly. Remove from the heat and stir in pecans. , Pour over top crust. Bake until bubbly, 3-4 minutes longer. Place on a wire rack. Serve warm.

Nutrition Facts : Calories 476 calories, Fat 23g fat (10g saturated fat), Cholesterol 28mg cholesterol, Sodium 318mg sodium, Carbohydrate 66g carbohydrate (36g sugars, Fiber 2g fiber), Protein 3g protein.

R and L A
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This recipe looks amazing! I can't wait to try it.


Ghost Williams
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I'm allergic to apples, so I made this pie with pears instead. It was still delicious!


Young Coder
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I'm not sure what I did wrong, but my pie didn't turn out well. The crust was too hard and the apples were too soft.


zinabu Degife
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This recipe is a keeper! I've made it several times and it always turns out perfect.


Munna malik Munna malik
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I've never made a candy apple pie before, so I was a little nervous about trying this recipe. But it turned out great! The pie was easy to make and it tasted delicious.


Mhamad Zhour
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This candy apple pie is now my go-to dessert for special occasions. It's always a crowd-pleaser.


Nongor Mobilebd
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I made this pie for a potluck and it was a huge success! Everyone loved it. I'm so glad I found this recipe.


Taylor Siders
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This pie was a disaster! The crust was soggy and the apples were mushy. I followed the recipe exactly, so I'm not sure what went wrong.


Maleah Riley-StMary
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I'm not a huge fan of apple pie, but this recipe changed my mind! The candy apples added a unique and delicious flavor that I loved. I'll definitely be making this pie again.


JR JR
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The candy apples were a bit too sweet for my taste, but the pie crust was perfect. Overall, it was a good recipe.


Rebecca Garza
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This candy apple pie was a hit at my Thanksgiving dinner! The sweet and tart apples paired perfectly with the flaky crust, and the caramel sauce added a delicious touch. I would definitely recommend this recipe to anyone looking for a festive and eas


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