Provided by sunitagt
Number Of Ingredients 6
Steps:
- Slice sweet potatoes into 1/4 inch round slices. Arrange potatoes in a lightly greased baking dish (approx. 13"x9"x2"). Mix brown sugar, cinnamon, and pecans in a bowl. Sprinkle each layer of potatoes with the mixture. Pour 3/4 cup melted butter over potatoes evenly. Cover and back at 375°F for 30 minutes. Remove, and baste with remaining 1/4 cup butter. Cover and continue baking for 30 minutes. (If transporting dish, stop here and continue last step at remote location - warm 5-10 minutes in oven before adding marshmallows). Remove, sprinkle marshmallows evenly on top and continue baking without cover for 5 minutes.
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miguel montalvo
[email protected]These candied yams are a great way to use up leftover sweet potatoes.
Jobydul islam
[email protected]These candied yams are the perfect side dish for a special occasion. They're elegant and delicious.
Usama Ali
[email protected]I love the way these candied yams caramelize in the oven. They're so delicious.
Shahrukh Khan
[email protected]These candied yams are a must-have at my holiday table. They're always a crowd-pleaser.
Annie Ohoylan
[email protected]I've made these candied yams several times now, and they're always a hit. They're so easy to make, and they always turn out perfectly.
wasleyaar fr 3.0
[email protected]These candied yams are the perfect balance of sweet and savory. They're a great side dish for any occasion.
Rashed Noor
[email protected]I'm not a big fan of candied yams, but this recipe changed my mind. They were so delicious, I couldn't stop eating them.
Akhas chuwdhuri
[email protected]These candied yams are so easy to make, and they're always a hit with my family and friends.
Mia Umikawa
[email protected]I love the combination of sweet and savory in these candied yams.
YASIRMAHMOOD OFFICIAL
[email protected]Candied yams are a must-have at my Thanksgiving dinner. This recipe is my go-to, and it never disappoints.
Cp Parker
[email protected]These candied yams are the perfect side dish for any holiday meal. They're sweet, savory, and so easy to make.
Airi
[email protected]I followed the recipe exactly, but my candied yams didn't turn out as expected. They were too dry and the glaze was too thick.
Ajmal Kakar
[email protected]These candied yams were a disappointment. They were too sweet for my taste, and the texture was mushy.
Imam Din
[email protected]I made these candied yams for my family, and they loved them! They were so easy to make, and they tasted amazing.
Starr Chan
[email protected]These candied yams were delicious! I followed the recipe exactly, and they turned out perfectly. I will definitely be making them again.
Blessing Sukubo
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The yams are so tender and flavorful, and the glaze is the perfect balance of sweet and tangy.
Michelle McCoy
[email protected]These candied yams were a hit at our Thanksgiving dinner! They were perfectly sweet and caramelized, with a hint of spice. Everyone loved them.