CANDIED SWEET POTATO CASSEROLE
Make and share this Candied Sweet Potato Casserole recipe from Food.com.
Provided by LizCl
Categories Low Protein
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine the brown sugar, orange juice, butter and salt in a saucepan; bring to a boil and cook over low heat 5 minutes.
- Arrange the sweet potatoes in a shallow baking dish and pour the syrup over them.
- Bake in a 375 degree oven for 40-45 minutes, basting a few times, until glazed.
- Remove casserole from oven; stir gently to coat sweet potatoes wirh syrup.
- Top with pecans and marshmallows.
- Increase oven temperature to 400 degrees and bake for another 7-10 minutes or until marshmallows are golden brown.
Nutrition Facts : Calories 382.8, Fat 5.9, SaturatedFat 3.7, Cholesterol 15.3, Sodium 359.7, Carbohydrate 81.6, Fiber 5.7, Sugar 48.9, Protein 3.2
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Ajaz Baba
[email protected]I followed the recipe exactly, but my casserole didn't turn out as good as I expected. I'm not sure what went wrong.
Gideon Prekoh
[email protected]This casserole was a little too sweet for my taste. I would recommend using less sugar next time.
Sk Sojib khan
[email protected]I'm not a big fan of sweet potato casserole, but this recipe was actually pretty good. I would definitely make it again.
Birhane Reda
[email protected]This casserole is a must-try for any sweet potato lover. It's the perfect comfort food.
Aayat khan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Lucky Ali Official
[email protected]This recipe is easy to follow and the casserole turned out perfect. I would definitely recommend it to others.
Maria Ayman
[email protected]This casserole is a great way to use up leftover sweet potatoes. It's also a delicious and affordable side dish.
Biplob Dabu
[email protected]I love the crunchy pecan topping on this casserole. It adds a nice textural contrast to the soft sweet potatoes.
Ahamed Rabbi
[email protected]This casserole is always a hit at our holiday gatherings. It's a delicious and festive side dish.
Emmanuel Mwinga
[email protected]I've tried many sweet potato casserole recipes, but this one is by far the best. It's the perfect combination of sweet, savory, and crunchy.
it's Baloch
[email protected]This casserole was easy to make and turned out great! I will definitely be making it again.
Njabulo Njinji
[email protected]I would definitely make this casserole again. It was a big hit with my family.
Sesra Rube
[email protected]This recipe is a keeper! The casserole was delicious and everyone loved it.
Yafet Abrahte
[email protected]I'm not usually a fan of sweet potato casserole, but this recipe changed my mind. It's the perfect balance of sweet and savory.
Phoebe Richards
[email protected]This casserole is a must-have for any holiday dinner. It's always a hit with my family and friends.
Zalim Qasim
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I like to add a little bit of cinnamon and nutmeg to the sweet potato mixture for extra flavor.
Noman Chishti
[email protected]This was my first time making a sweet potato casserole, and it turned out great! I followed the recipe exactly, and it was easy to follow. The casserole was a perfect side dish for our holiday dinner.
Mp Ross
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The sweet potatoes are perfectly tender and flavorful, and the topping is just the right amount of sweet and crunchy.
Lezan Roy
[email protected]This candied sweet potato casserole was a hit at our Thanksgiving dinner! The crunchy pecan topping and the gooey marshmallow center were the perfect combination. I'll definitely be making this again next year.