CANDIED LEMON SLICES FOR GARNISH
Use these lemon slices as a dessert or cocktail garnish.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 4 dozen
Number Of Ingredients 2
Steps:
- Using a mandoline or chef's knife, slice the lemons into rounds, as thin as possible.
- In a medium saucepan, combine sugar and 1 cup water; bring to a boil over medium-high heat. Cook until sugar has dissolved and mixture is simmering, about 10 minutes. Remove pan from heat, and place lemon slices in hot syrup; cover. Let slices rest in pan until cooled to room temperature, about 1 1/2 hours. Transfer slices and syrup to an airtight container; refrigerate for at least 3 days. Slices will keep, refrigerated, up to 1 month.
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Melanie Habel
[email protected]I love the combination of sweet and tart in these candied lemon slices.
Tiara Brayboy
[email protected]These candied lemon slices are the perfect way to add a touch of sweetness to any dish.
Strange Girl
[email protected]I've never had candied lemon slices before, but they're amazing!
Adu Baffour Samuel
[email protected]These candied lemon slices are so easy to make. I'm definitely going to make them again.
Dabeer Ashraf
[email protected]I love the way these candied lemon slices look. They're so pretty!
Lance Neier
[email protected]These candied lemon slices are the perfect way to add a touch of elegance to any dessert.
Sonjit Bormon
[email protected]I made these candied lemon slices for my friends and they loved them.
Abdo Hss
[email protected]These candied lemon slices are delicious! I love the combination of sweet and tart.
mirhassan chandio
[email protected]I've never made candied lemon slices before, but this recipe was so easy to follow. They turned out great!
Patrine kinowa
[email protected]These candied lemon slices are the perfect way to add a touch of sweetness to any dish. I love using them on top of cakes and cupcakes.
Nuh Canal Plus
[email protected]I love the way these candied lemon slices look. They're so pretty and they add a touch of sophistication to any dish.
Josphat Esukuku
[email protected]These candied lemon slices are so easy to make and they taste amazing. I've already made them several times.
Renee Burke
[email protected]I made these candied lemon slices for a party last weekend and they were a huge hit! Everyone loved them.
Ak Barech
[email protected]These candied lemon slices are the perfect way to add a touch of elegance to any dessert or cocktail. They're easy to make and absolutely delicious.