CANDIED GINGER SHORTBREAD WEDGES
This wonderful holiday recipe for candied ginger shortbread wedges can be found in Season's Eatings.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 8 to 10 wedges
Number Of Ingredients 5
Steps:
- Prepare basic shortbread, sifting ground ginger and white pepper with the flour and salt. Add 1/2 cup crystallized ginger to creamed butter mixture before adding flour mixture. At the end of step 2, sprinkle with 1/4 cup chopped crystallized ginger and sanding sugar. Bake until firm and just starting to color, 30 to 40 minutes. Cool completely before cutting into wedges. Cookies will keep, in an airtight container, at room temperature for 1 week.
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Shirly Pangilinan
s-pangilinan@hotmail.comI'm always looking for new and interesting Christmas cookie recipes, and these candied ginger shortbread wedges definitely fit the bill! They're easy to make, look beautiful, and taste even better. I love the combination of sweet and spicy, and the s
Saboni Akter
s33@gmail.comLovely recipe.
Orlando Camacho
orlando-c@aol.comThese candied ginger shortbread wedges are the perfect holiday treat! They're easy to make, look beautiful, and taste even better. I love the combination of sweet and spicy, and the shortbread is so buttery and crumbly. I'll definitely be making thes
Khair Tofan
khair@gmail.comPerfect blend of ginger and butter.
ABDUL NISAR
abdul20@aol.comI was looking for a unique Christmas cookie recipe to make this year, and these candied ginger shortbread wedges definitely fit the bill! They're easy to make, look beautiful, and taste even better. I love the combination of sweet and spicy, and the
Hameed Mahar
hameed.m@yahoo.comThese wedges are a great addition to any cookie platter.
bye
bye36@yahoo.comI've been making these candied ginger shortbread wedges for years, and they're always a hit! They're the perfect balance of sweet and spicy, and the shortbread is so buttery and crumbly. I love that the recipe is also relatively easy to follow, even
Roman Raja
r_raja3@gmail.comWill definitely make this again for our Christmas party.
Monica Felix
m.felix24@gmail.comThese candied ginger shortbread wedges are the perfect holiday treat! They're easy to make, look beautiful, and taste even better. I love the combination of sweet and spicy, and the shortbread is so buttery and crumbly. I'll definitely be making thes
Ryan Rose
r_r35@hotmail.comPerfect texture and melts in your mouth.
Maruf Hosen
hosen.maruf@hotmail.frI'm always looking for new and interesting shortbread recipes, and this one definitely fits the bill! The candied ginger adds a unique flavor that I really enjoyed. The wedges were also the perfect size for a quick snack or dessert. I'll definitely b
Alex Victor
victor-alex@gmail.comThese wedges are so cute and festive!
Fenne
fenne64@yahoo.comI made these candied ginger shortbread wedges for a party I was hosting, and they were a huge success! Everyone loved them, and I even got a few requests for the recipe. They're the perfect balance of sweet and spicy, and the shortbread is so buttery
Kassim Atama simagwe
kassim_a74@hotmail.comEasy recipe to follow and the result is impressive.
Herminia Dominguez
dominguez-h36@hotmail.comI'm not usually a fan of candied ginger, but I decided to give this recipe a try anyway. I'm so glad I did! The ginger added a subtle sweetness and spice to the shortbread, and the wedges were the perfect size for a quick snack. I'll definitely be ma
Sanyaa Sanyaa
s.sanyaa@gmail.comThese wedges were a nice change from traditional shortbread cookies.
Dick
dick@hotmail.comI was looking for a festive holiday treat to make for my friends and family, and these candied ginger shortbread wedges fit the bill perfectly! They're easy to make, look beautiful, and taste even better. I'll definitely be making these again next ye
Precious Jonathan
jonathan.precious77@gmail.comThese shortbread wedges were delicious! The candied ginger added a nice touch of sweetness and spice.
andi krasniqi
kandi31@yahoo.comI've made these candied ginger shortbread wedges several times now, and they're always a hit! The combination of sweet and spicy is perfect, and the shortbread is so buttery and crumbly. I love that the recipe is also relatively easy to follow, even