If you are a ginger freak like me then these are the perfect cookie. They are easy to make in the food processor. They are kind of like shortbread packed with ginger and cardamom. I got this one out of the newspaper some time back, it was by Linda Faus. Warning!!!! These have serious addiction potential.
Provided by matt_maples
Categories Bar Cookie
Time 1h
Yield 18 bars, 9 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 deg F.
- Grease a 9 inch square baking pan.
- Ok here is the hardest part -- finely chop crystallized ginger and set aside.
- In a food processor add flour, sugar, cardamom, cinnamon, and salt. Pulse to combine.
- Cut butter into half in cubes.
- Add butter to processor and mix into a coarse meal forms.
- Beat egg and add 2 tablespoons to processor and mix until a moist crumbs form.
- Add ginger and blend until moist clumps form.
- Press dough into pan.
- Brush the rest of the egg over the top.
- Bake 40 minutes.
- Transfer to rack and let cool completely in pan.
- Cut into 18 pieces.
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Thandoluhle Nxumalo
n.t@gmail.comI'm so glad I found this recipe. These bars are now one of my favorite things to bake.
Ysysh3y Hsjusis
h-y@gmail.comThese bars are the perfect afternoon snack. They're sweet and chewy, and they give me a little bit of energy boost.
Cheryl Range
c@aol.comI love the unique flavor of these bars. They're a great way to change up your usual baking routine.
Turki Mia
miat@yahoo.comThese bars are so addictive! I can't stop eating them.
Kaneeda Knapp
knapp.k@yahoo.comI've made these bars several times and they always turn out perfectly. They're a great way to use up leftover candied ginger.
Filip Milanovic
m.f71@aol.comThese bars are the perfect combination of chewy and crispy. I love the way the candied ginger adds a little bit of spice.
Karma Tshokee
kt88@gmail.comI'm not a huge fan of ginger, but I really enjoyed these bars. The cardamom flavor is really strong and it balances out the ginger perfectly.
Pvt government Boys
pvtg@hotmail.comThese bars are so easy to make and they taste incredible. I highly recommend them.
Elijah Haynes
haynes.elijah@yahoo.comI made these bars for a party and they were a huge hit! Everyone loved them.
Kennzie May
k8@yahoo.comThese bars are amazing! The combination of candied ginger and cardamom is perfect, and the texture is chewy and delicious. I will definitely be making these again.