CANDIED FLOWER DONUTS
Lemon poppy seed donuts become a sweet-looking garden when it's topped with sugary, brilliant edible flowers. Hello, Spring!
Provided by Food.com
Categories Candy
Time 2h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- To prepare the edible flowers, apply sugar & egg white mixture gently on the edible flowers using a small brush.
- Sprinkle sugar over the flowers.
- Bake at 170F for 1 hour.
- To make donuts, whisk, egg, milk, vanilla, and sugar.
- Add flour.
- Zest in some lemon, add poppy seeds and mix with a spatula.
- Add melted butter, mix well.
- Pipe the donut batter into donut molds.
- Bake 350F for 15mins.
- To make donut icing, stir powdered sugar and lemon juice together.
- Dip the baked and cooled donuts, one by one, face down into the icing.
- Immediately place the candied edible flowers on top of the icing in any arrangement you wish.
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cynthia chepkoech
[email protected]I'm not sure if I can find candied flowers at my local grocery store. Do you have any suggestions for where I can find them?
Agyekum Richard
[email protected]I love the step-by-step photos in this recipe. They make it so easy to follow.
Sania Farooq
[email protected]These donuts look amazing! I'm definitely going to give this recipe a try.
yishreal Maxwell
[email protected]I'm always looking for new and interesting donut recipes. I can't wait to try this one!
ayanda madumo
[email protected]I love the idea of using edible flowers to decorate food. It's such a beautiful and creative way to add a touch of elegance.
Nerisca Poolman
[email protected]These donuts were a lot of work, but they were definitely worth it. They were so delicious and everyone loved them.
alex jones
[email protected]I'm not sure what I did wrong, but my donuts turned out really dense and heavy. I think I need to practice more.
Isabel Kim
[email protected]Overall, these donuts were a good experience. I learned a few things about making donuts and I'm sure I'll be able to make them even better next time.
Austin Jones
[email protected]The donuts were a bit dry. I think I should have added more milk to the batter.
Billy Grey
[email protected]I had some trouble getting the donuts to rise properly. I think I may have overmixed the batter.
MD Abdul Korim
[email protected]The donuts were good, but I found the candied flowers to be a bit overpowering.
Akasha Licinia
[email protected]These donuts were a bit too sweet for my taste, but overall they were still good.
Sajjid Khan
[email protected]I love the idea of using candied flowers to decorate donuts! It's such a creative and beautiful way to add a special touch.
Sello Motsomi
[email protected]Delicious! The candied flowers added a unique and delightful flavor.
Shams ul Hassan Shams ul Hassan
[email protected]These donuts were amazing! The perfect balance of sweetness and tartness. I will definitely be making them again.
luzinda pro
[email protected]I'm not usually a fan of donuts, but these were surprisingly delicious. The candied flowers added a nice touch of sweetness and crunch.
John pog
[email protected]The instructions were easy to follow and the donuts turned out perfect. I loved the addition of the candied flowers, they added a beautiful touch.
Dulal Mridha
[email protected]These donuts were a hit at my brunch party! Everyone loved the unique flavor and delicate sweetness. I'll definitely be making them again.