CANDIED CORN MEDLEY
This was my kids' favorite holiday dish when they were growing up. They're now adults and still ask me to make it when they visit.-Eleanor Townsend, Punta Gorda, Florida
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Place potato in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender, adding carrots during the last 5 minutes; drain., Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 1 tablespoon drippings., In the same pan, saute onion in oil and reserved drippings until tender. Stir in the corn, syrup, salt, pepper and bacon. Drain potato mixture; add to skillet. Heat through.
Nutrition Facts : Calories 154 calories, Fat 6g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 266mg sodium, Carbohydrate 25g carbohydrate (7g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
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Ashraf Md
[email protected]Thank you for sharing this recipe!
Jam Mujahid
[email protected]I can't wait to make this recipe again!
Shahroz Don
[email protected]This recipe is a must-try for any fan of candied corn.
Rashid Abbas
[email protected]I highly recommend this recipe.
Pheonix
[email protected]The ingredients are easy to find.
Crystal Sylvester
[email protected]The instructions are clear and concise.
Gde Ade
[email protected]This recipe is so easy to make.
basharatali basharatali
[email protected]The mix of colors in the candied corn medley is so festive.
Dhan kumar Rai
[email protected]I love the sweet and crunchy texture of the candied corn.
Aziz Aziz
[email protected]Candied corn medley is a festive and delicious snack.
Thurya Steel
[email protected]This recipe is a great way to use up leftover Halloween candy.
Mia Sausedo
[email protected]Candied corn medley is the perfect snack mix for Halloween. It's sweet, crunchy, and festive. I love the combination of candied corn, nuts, and seeds. It's the perfect mix of sweet and salty.
EA PROVERBS GH
[email protected]This recipe is a great make-ahead snack. You can make it a few days in advance and store it in an airtight container. It's perfect for parties or potlucks.
Payal Rai
[email protected]I love how versatile this recipe is. You can add or subtract ingredients to suit your taste. I like to add a little bit of chopped bacon for a savory twist. You can also add different nuts or seeds, or even dried fruit.
mubeenmubeen
[email protected]This recipe is a great way to add some праздничный spirit to your Halloween party. The candied corn medley is a colorful and festive addition to any candy buffet, and it's sure to be a hit with your guests.
Mary Mumba
[email protected]I've never been a big fan of candied corn, but this recipe changed my mind. The candied corn is perfectly balanced with the other ingredients, and the result is a delicious and addictive snack. I'll definitely be making this again!
Hamidullah Ahmadzai
[email protected]This recipe is so easy to make, even a beginner cook can do it. The instructions are clear and concise, and the ingredients are easy to find. I highly recommend this recipe to anyone who loves candied corn or is looking for a fun and festive snack.
Aliyah Akram
[email protected]This is a great recipe for using up leftover Halloween candy. I had a bunch of candied corn left over and I didn't know what to do with it. This recipe was the perfect solution! It's a great way to enjoy candied corn in a new way.
lydi lema
[email protected]I made this recipe for Halloween and it was a huge success! The kids loved the candied corn and the adults loved the mix of nuts and seeds. It's a great snack for a party or a fun addition to a candy buffet.
Bani Liberty
[email protected]This candied corn medley recipe is fantastic! It's so easy to make and the results are delicious. I love the sweet and crunchy texture of the candied corn, and the mix of colors is so festive. I've made this recipe several times now, and it's always