CANDIED CASHEWS
Provided by Martha Stewart
Categories Food & Cooking Ingredients Nuts & Seeds Cashews
Yield Yields 1 pint
Number Of Ingredients 7
Steps:
- In a large stainless-steel skillet, combine cashews, sugar, and 1/4 cup water. Bring water to a boil over high heat. Lower heat and simmer, stirring frequently, until water evaporates and sugar crystallizes around nuts, about 5 minutes.
- In a small bowl, combine coriander, cinnamon, allspice, cayenne, and coarse salt. Stir into nuts and continue cooking, stirring constantly, until sugar begins to melt and caramelize, 1-2 minutes.
- Remove to a parchment-lined baking sheet and cool to room temperature before serving, about 5 minutes.
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Mitchell Gondo
[email protected]These candied cashews are the perfect holiday treat. They're festive and delicious.
Menuka Lakshan
[email protected]I'm not sure what I did wrong, but my cashews didn't turn out like the picture. They're not as golden brown.
Saqib Irshad
[email protected]These candied cashews are a bit pricey to make, but they're worth it. They're so delicious!
Abigail Monfaite
[email protected]I've been looking for a good candied cashew recipe for ages. This one is definitely a keeper!
ADIA BILLIONS
[email protected]These candied cashews are the perfect combination of crunchy and chewy. I love the way the sugar coating melts in my mouth.
Jarod Maj
[email protected]I'm not a fan of cashews, but I loved these candied cashews! The coating is so flavorful.
Halima Nakamya
[email protected]These candied cashews are the perfect hostess gift. They're easy to make and everyone loves them.
Evans Cudjoe
[email protected]I made these candied cashews for my kids and they loved them! They're the perfect after-school snack.
md shahjahan mohima
[email protected]These candied cashews are a great way to use up leftover egg whites.
Nancy Alday
[email protected]I'm allergic to nuts, but I can still enjoy these candied cashews because they're made with a nut-free coating.
Dil Pakistan
[email protected]These candied cashews are the perfect balance of sweet and salty. I love the way the sugar coating caramelizes in the oven.
MG LOVE TV
[email protected]I followed the recipe exactly but my cashews didn't turn out as crispy as I expected. What did I do wrong?
Kaki Khan
[email protected]These candied cashews are a bit too sweet for my taste, but they're still good.
Aadila Essop
[email protected]I've made these candied cashews several times now and they always turn out perfectly. The recipe is easy to follow and the results are always delicious.
Jonathan Ayomide11
[email protected]These candied cashews are the perfect snack for road trips or long flights. They're also a great addition to trail mix.
Marcus Sylvester
[email protected]I made these candied cashews for my husband for Valentine's Day and he loved them! They were the perfect sweet treat.
sami negar
[email protected]I'm not usually a fan of candied nuts, but these cashews were amazing! The coating was perfectly sweet and crunchy.
lilianah lily
[email protected]These candied cashews were a hit at my party! They were so easy to make and tasted delicious.