CANDIED APPLE PIE
This is a wonderful twist on a candied apple.
Provided by Julie Heim
Categories Desserts Pies Apple Pie Recipes
Time 2h10m
Yield 8
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix graham cracker crumbs, melted butter, 3 tablespoons white sugar, and cinnamon together in a bowl; press into a pie pan.
- Bake crust in preheated oven until set, 6 to 8 minutes.
- Spread 3/4 cup caramel ice cream topping over the pie crust. Sprinkle 1 cup chopped pecans over the caramel. Refrigerate until the caramel is set, at least 15 minutes.
- Melt 5 tablespoons butter in a saucepan. Stir brown sugar and salt into the butter; add apples and stir to coat. Cook until apples are fork-tender, 10 to 15 minutes; transfer to a bowl and refrigerate until completely cool, at least 30 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- Beat cream cheese, white sugar, egg, lemon juice, and vanilla extract together in a bowl until smooth.
- Spread chilled apple mixture over the caramel and pecans in the pie crust; top with the cream cheese layer.
- Bake in preheated oven until a knife inserted into the center comes out clean, about 30 minutes. Let pie cool completely, at least 30 minutes.
- Top pie with whipped topping. Drizzle 1/4 cup caramel ice cream topping over the pie. Sprinkle 1/4 cup pecans over the caramel and whipped topping.
Nutrition Facts : Calories 723.2 calories, Carbohydrate 79.6 g, Cholesterol 104 mg, Fat 45.4 g, Fiber 4.2 g, Protein 6.8 g, SaturatedFat 21.6 g, Sodium 541.5 mg, Sugar 41.1 g
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Almira Carreon
[email protected]This pie is a lot of work, but it's worth it. It's the best apple pie I've ever had.
Eshat Bhuiyan
[email protected]I had some trouble getting the crust to brown properly. Other than that, the pie turned out great.
kiza Felix
[email protected]This pie is a bit too sweet for my taste, but it's still a good recipe.
Hezekiah Burton
[email protected]I've never made candied apples before, but they were surprisingly easy to make. They turned out perfectly and added a great flavor to the pie.
Calvin Kleins
[email protected]This pie is a great way to use up leftover apples. It's also a great dessert to make for a special occasion.
Mustafa Alkorami
[email protected]I'm not a huge fan of apple pie, but this one was really good. The candied apples added a nice touch of sweetness.
Rhys Stratford
[email protected]This pie is perfect for fall. The apples are perfectly spiced and the crust is nice and flaky.
Solaiman Ali
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved the candied apples and the flaky crust.
Dajanay
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The candied apples are a delicious and unique addition.
Mohammad Rasel 003
[email protected]I was a bit skeptical about the candied apples, but they were actually really good. They added a nice crunch and sweetness to the pie.
ali aryan pakhton
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of the candied apples and the flaky crust.
LordSquidius
[email protected]I've made this pie several times and it's always a crowd-pleaser. The candied apples add a nice touch of sweetness and crunch.
Abdullah Al Nayeem Noion
[email protected]This apple pie was a hit! The candied apples gave it a unique and delicious flavor. The crust was flaky and buttery, and the filling was perfectly sweet and tart.