CANDIED ACORN SQUASH SLICES
This acorn squash recipe was passed down to me from my grandma, who always served it at Thanksgiving. Now I make it whenever I'm feeling nostalgic. -Rita Addicks, Weimar, Texas
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6 servings.
Number Of Ingredients 3
Steps:
- Preheat oven to 350°. Cut squash in half lengthwise; remove and discard seeds. Cut each half crosswise into 1/2-in. slices; discard ends. Arrange squash in a shallow baking pan; cover with foil. Bake until just tender, 25-30 minutes. , Combine sugar and butter; spread over squash. Bake, uncovered, 15-20 minutes longer, basting occasionally.
Nutrition Facts : Calories 287 calories, Fat 15g fat (9g saturated fat), Cholesterol 41mg cholesterol, Sodium 168mg sodium, Carbohydrate 40g carbohydrate (27g sugars, Fiber 2g fiber), Protein 1g protein.
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Kamranskami Kami
[email protected]These candied acorn squash slices were a hit! They were the perfect combination of sweet and savory, and the candied coating was the perfect touch. I will definitely be making these again.
M Adeel Ramzan
[email protected]I was pleasantly surprised by how easy this recipe was to make. The squash slices came out perfectly caramelized and had a wonderful sweet and savory flavor. I will definitely be making this again.
Tiaan Lensley
[email protected]These candied acorn squash slices were delicious! The squash was perfectly caramelized and the spices gave it a warm and inviting flavor. I will definitely be making this again.
ddd c4
[email protected]I love this recipe! The squash is so flavorful and the candied coating is the perfect touch. I've made it several times and it's always a hit with my family and friends.
Mutuma Edwin
[email protected]These candied acorn squash slices were a hit! They were the perfect combination of sweet and savory, and the candied coating was the perfect touch. I will definitely be making these again.
Sesethu Booi
[email protected]I was pleasantly surprised by how easy this recipe was to make. The squash slices came out perfectly caramelized and had a wonderful sweet and savory flavor. I will definitely be making this again.
Dameon Graham
[email protected]These candied acorn squash slices were delicious! The squash was perfectly caramelized and the spices gave it a warm and inviting flavor. I will definitely be making this again.
Ujjla Saud
[email protected]I love this recipe! The squash is so flavorful and the candied coating is the perfect touch. I've made it several times and it's always a hit with my family and friends.
mansoora11 23
[email protected]These candied acorn squash slices were a hit! They were the perfect combination of sweet and savory, and the candied coating was the perfect touch. I will definitely be making these again.
Dillon Cole
[email protected]I was pleasantly surprised by how easy this recipe was to make. The squash slices came out perfectly caramelized and had a wonderful sweet and savory flavor. I will definitely be making this again.
Anish Bogati
[email protected]These candied acorn squash slices were delicious! The squash was perfectly caramelized and the spices gave it a warm and inviting flavor. I will definitely be making this again.
Laraamira Mouwannes
[email protected]I love this recipe! The squash is so flavorful and the candied coating is the perfect touch. I've made it several times and it's always a hit with my family and friends.
Jose Gonzales
[email protected]These candied acorn squash slices were a hit! They were the perfect combination of sweet and savory, and the candied coating was the perfect touch. I will definitely be making these again.
Brian M
[email protected]I was pleasantly surprised by how easy this recipe was to make. The squash slices came out perfectly caramelized and had a wonderful sweet and savory flavor. I will definitely be making this again.
Abul hassan
[email protected]These candied acorn squash slices were a delicious and healthy snack. The squash was perfectly caramelized and the spices gave it a warm and inviting flavor. I will definitely be making this again.
Nicholas Ixo
[email protected]I love this recipe! The squash is so flavorful and the candied coating is the perfect touch. I've made it several times and it's always a hit with my family and friends.
Nkanyiso Zwanani
[email protected]This was my first time candying squash and it was so much easier than I thought it would be. The squash slices came out perfectly caramelized and had a wonderful sweet and savory flavor. I will definitely be making this again.
Faith Lefosa
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The squash is naturally sweet, so you don't need to add much sugar. I like to use a variety of spices, such as cinnamon, nutmeg, and ginger, to give the squash a warm and festiv
Aj Falconer
[email protected]These candied acorn squash slices were a hit! They were so easy to make and turned out perfectly. The squash was caramelized and slightly crispy on the outside, while the inside was soft and flavorful. I served them with a dollop of whipped cream and