CANADIAN LIVING'S MUSHROOM CHICKEN
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Provided by Lennie
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a clean plastic bag, combine flour and pepper.
- Add chicken; shake to coat.
- Reserve remaining flour mixture.
- In a large skillet, heat oil over medium-high heat; brown chicken all over, about 10 minutes.
- Remove to plate and set aside.
- Add onion and garlic to skillet; cook over medium heat for 3 minutes.
- Add mushrooms, carrots, basil, and salt; cook for a few minutes, just until vegetables are tender.
- Sprinkle in reserved flour mixture.
- Stir in stock and vinegar and bring to boil.
- Return chicken to pan; reduce heat, cover and simmer, stirring occasionally, for 35 minutes or until juices run clear when chicken is pierced (breasts may not take as long).
- Serve sprinkled with parsley.
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liam Masons school
[email protected]Yum!
FLAME IG
[email protected]This dish is so flavorful and comforting. It's perfect for a cold winter night.
Dora love
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Teresa Adams
[email protected]The sauce was a bit too salty for my taste, but overall the dish was good.
SyedFaizan ManzoorBukhari
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Annalisa Timoan
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would definitely recommend it to others.
Jasmine Ferguson
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Young Boss Earle
[email protected]The chicken was a bit dry, but the sauce was delicious.
Rand0m _R0B98
[email protected]This recipe was easy to follow and turned out great! I will definitely be making it again.
Mahbub Mohim
[email protected]I'm not usually a fan of mushrooms, but this recipe changed my mind. The sauce was creamy and flavorful, and the chicken was cooked perfectly.
Mohammed Worke
[email protected]This chicken dish was so delicious, my family loved it!