CANADIAN BACON AND GOUDA SALAD
Just peachy! A honey-Dijon dressing, baby spinach and fresh sliced peaches make this a sweet-and-savory salad treat.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Arrange spinach on 4 plates.
- Top with bacon, cheese and peaches. Drizzle with dressing.
Nutrition Facts : Calories 460, Carbohydrate 13 g, Cholesterol 90 mg, Fiber 3 g, Protein 33 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 1870 mg
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Kafi Sumon
[email protected]This salad is a great make-ahead meal.
Nasrullah Alvi
[email protected]I didn't have any Canadian bacon, so I used regular bacon instead.
Ben Murphy
[email protected]This salad is a bit too heavy for my taste.
Ms Mazharul
[email protected]I love the dressing on this salad. It's so flavorful and tangy.
Boobie Minor
[email protected]This salad is so versatile! I've even added some grilled chicken to it.
Kimberly Worrell
[email protected]I added some chopped walnuts to this salad for extra crunch.
Iftikhar Malana
[email protected]This salad is a great way to use up leftover bacon.
Quentin Barnes
[email protected]I've made this salad with different types of greens, and it's always delicious.
Waseem Attari
[email protected]This salad is perfect for a light lunch or dinner.
Tabla Lovers
[email protected]I love the combination of sweet and savory in this salad.
Keshab Sarker
[email protected]This salad is so easy to make, and it's packed with flavor.
rainglow
[email protected]I've made this salad several times now, and it's always a crowd-pleaser.
Sergio Lissner
[email protected]This salad was a hit at my last party! The combination of flavors is amazing, and the dressing is to die for.