Steps:
- Place each trout on a piece of aluminum foil. Season to taste with salt and pepper, then stuff the cavity with 1 tablespoon of butter, green pepper and garlic if using.
- Roll the trout tightly in the foil, forming packets. Use some additional foil to secure each packet of fish to a metal toasting rod for use as a handle when removing fish from the coals.
- Cover the fish packets in the red hot, smoldering coals of your campfire and cook until the fish is done, 7 to 10 minutes, depending on the heat of the fire.
Nutrition Facts : Calories 514.4 calories, Carbohydrate 1.6 g, Cholesterol 231.6 mg, Fat 23.4 g, Fiber 0.5 g, Protein 70.2 g, SaturatedFat 9.8 g, Sodium 333.8 mg, Sugar 0.7 g
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Md Saka hi
h@gmail.comThis is a great recipe for campfire trout. The fish cooks quickly and the lemon-herb butter adds a lot of flavor. I would definitely recommend this recipe to anyone who loves trout.
thomas french
f27@yahoo.comThis recipe is easy to follow and the results are amazing. The trout is cooked to perfection and the lemon-herb butter adds a delicious flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy way to cook trout.
nich Xz
xnich@gmail.comI tried this recipe last weekend and it turned out great! The trout was cooked to perfection and the lemon-herb butter gave it a wonderful flavor.
Ibrahim Nofisat Bamidele
n_ibrahim@gmail.comI've made this recipe several times and it's always a hit. The trout is cooked perfectly and the lemon-herb butter is delicious.
MD JUABAYEL AHMED
ahmedm68@yahoo.comThis is a great recipe for campfire trout. The fish cooks quickly and the lemon-herb butter adds a lot of flavor. I would definitely recommend this recipe to anyone who loves trout.
Samanthi Vikum
samanthi.vikum52@gmail.comI tried this recipe last weekend and it turned out great! The trout was cooked to perfection and the lemon-herb butter gave it a wonderful flavor.
Nadeem Waris
waris.n3@hotmail.comThis recipe is a great way to cook trout. The fish is cooked evenly and the lemon-herb butter adds a lot of flavor. I would definitely recommend this recipe to anyone who loves trout.
Dhanesh Kumar Kolhi
kolhid@yahoo.comI've made this recipe several times and it's always a hit. The trout is cooked perfectly and the lemon-herb butter is delicious. I usually serve it with roasted potatoes and vegetables.
Funny World
wfunny@aol.comCampfire trout is a classic dish that is always a hit. This recipe is easy to follow and the results are delicious. The trout is cooked to perfection and the lemon-herb butter adds a wonderful flavor.
Tracy Idonije Adebo
adebo_t59@hotmail.comThis is a great recipe for a quick and easy meal. The trout cooks quickly and the lemon-herb butter adds a lot of flavor. I would definitely recommend this recipe to anyone who loves trout.
Sasha Butler
b.s@hotmail.comI love this recipe! The trout is always cooked perfectly and the lemon-herb butter is so flavorful. I usually serve it with roasted vegetables and it's a meal that everyone enjoys.
Boney Instinct
i@hotmail.co.ukThis recipe is easy to follow and the results are amazing. The trout is cooked to perfection and the lemon-herb butter adds a delicious flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy way to cook trout.
Mujammel Haque
haquemujammel@hotmail.co.ukI've made this recipe several times and it's always a hit. The trout is cooked perfectly and the lemon-herb butter is delicious. I usually serve it with roasted potatoes and vegetables.
Faiza Official Singer
f-singer@gmail.comThis is a great recipe for a quick and easy meal. The trout cooks quickly and the lemon-herb butter adds a lot of flavor. I would definitely recommend this recipe to anyone who loves trout.
Alexandra Hernandez
alexandra86@gmail.comI love this recipe! The trout is always cooked perfectly and the lemon-herb butter is so flavorful. I usually serve it with roasted vegetables and it's a meal that everyone enjoys.
Nayab Shah
snayab24@gmail.comThis recipe is easy to follow and the results are amazing. The trout is cooked to perfection and the lemon-herb butter adds a delicious flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy way to cook trout.
narendra Sunar
sunar_narendra@hotmail.comI've made this recipe several times and it's always a hit. The trout is always cooked perfectly and the lemon-herb butter is delicious. I usually serve it with roasted potatoes and vegetables.
Arabel Jimenez
a.jimenez88@aol.comThis is a great recipe for campfire trout. The fish cooks quickly and the lemon-herb butter adds a lot of flavor. I would definitely recommend this recipe to anyone who loves trout.
Suzette GiL
gil-suzette@hotmail.comI tried this recipe last weekend and it turned out great! The trout was cooked evenly and the lemon-herb butter gave it a wonderful flavor. I served it with roasted vegetables and it was a hit with my family.
Daquano Houston
houston-daquano@hotmail.comThis campfire trout recipe was an absolute delight! The trout was cooked to perfection, with a crispy skin and tender, flaky flesh. The lemon-herb butter added a delicious flavor that complemented the fish beautifully. I would definitely recommend th