CAMPFIRE S'MORES BREAD PUDDING
Delicious recipe your family and friends are sure to love.
Provided by RMason84
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h35m
Yield 9
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 2-quart square baking dish. Spread hot dog bun pieces out onto a baking sheet.
- Bake hot dog buns in the preheated oven until dry and crisp, 7 to 8 minutes. Cool completely.
- Beat condensed milk, 3/4 cup milk, eggs, vanilla extract, and nutmeg together in a bowl.
- Spread hot dog bun pieces out in the bottom of the prepared baking dish. Pour milk mixture over buns. Scatter 1 cup marshmallows and 3/4 cup chocolate chips over the milk mixture; let rest until mixture is slightly soaked into bread, about 5 minutes. Sprinkle graham cracker crumbs over the top.
- Bake in the preheated oven until a knife inserted into the center of the bread pudding comes out clean, about 35 minutes.
- Whisk 2 tablespoons milk, 2 tablespoons marshmallows, and 2 tablespoons chocolate chips together in a saucepan over medium heat until marshmallows and chocolate are melted and completely incorporated. Pour marshmallow mixture over bread pudding and cool, 20 to 30 minutes.
Nutrition Facts : Calories 358.4 calories, Carbohydrate 53.4 g, Cholesterol 99.4 mg, Fat 12.8 g, Fiber 1.5 g, Protein 9.8 g, SaturatedFat 6.7 g, Sodium 221.1 mg, Sugar 40.3 g
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Topcikur Rahman Jonaed
[email protected]I can't wait to make this bread pudding again soon.
Dante Luna
[email protected]This recipe is a keeper!
Lesley “Star” Pickford
[email protected]This bread pudding is a must-try for any fan of smores.
Hafeez Hassani
[email protected]I would definitely recommend this recipe to others.
Logan Wessie
[email protected]This recipe was easy to follow and the results were delicious.
Gregory Reagan
[email protected]This was the best bread pudding I've ever had! I will definitely be making it again.
Mohammad Shahbaz Haider
[email protected]I'm not a big fan of smores, but I really enjoyed this bread pudding. The flavors were well-balanced and the texture was perfect.
Nfor Shanella
[email protected]This recipe is a great way to use up leftover bread. I always have a few slices of bread that are about to go bad, so this is a perfect way to use them up.
G HN
[email protected]I loved the gooey marshmallow topping on this bread pudding. It was the perfect combination of sweet and salty.
Shantavis Miracle
[email protected]This campfire smores bread pudding was a huge hit with my family! It was so easy to make and the flavor was amazing.