Just because you're in the middle of the woods doesn't mean that your food needs to lack flavor. These potatoes are grilled to tender perfection with herbs and garlic in an aluminum foil pouch.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 6
Steps:
- Preheat a grill until medium hot. If necessary, cut potatoes to uniform size to ensure even cooking. In a large bowl, combine potatoes, olive oil, salt, pepper, rosemary, and garlic. Toss to combine.
- Place potatoes on one half of a 12-by-24-inch piece of heavy-duty aluminum foil. Fold foil over potatoes, and seal, forming a package.
- Place package on the grill. Grill potatoes until fork-tender, 35 to 45 minutes. Serve.
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Jasim Judge
j_j63@gmail.comThe campfire potatoes were a great addition to our camping trip. They were easy to make and tasted delicious.
Md Musfik
musfikm@hotmail.comThese potatoes were delicious! I would definitely make them again.
Shohanur Rahman
rahman-shohanur71@hotmail.frI've made these potatoes several times now and they're always a hit! They're so simple to make and they always turn out perfectly.
Marie Grace Gribble
marie-g2@aol.comThese were the perfect side dish for our camping trip! They were easy to make and everyone loved them.
Umar Zubairu
z.u38@gmail.comThese potatoes were a bit bland for my taste. I think I would have liked them better if I had added some more seasoning.
David Fowler
d@hotmail.co.ukI'm not much of a camper, but I love these potatoes! I made them in my oven at home and they were still delicious. I will definitely be making these again.
Liliane Khreiss
khreiss@yahoo.comThese potatoes were so easy to make and they tasted amazing! I would definitely recommend this recipe to anyone who loves camping.
Kamar Abbas Kamar Abbas
ka57@yahoo.comI followed the recipe exactly, but my potatoes didn't turn out as crispy as I would have liked. I think I might have needed to cook them for a little longer.
JASCO Lawrence Manyeah
j_m10@aol.comThese potatoes were delicious! I loved the smoky flavor that the campfire gave them. I will definitely be making these again next time I go camping.
Odion Anthony
a.o30@hotmail.comI tried this recipe last weekend and it was a success! The potatoes were cooked evenly and had a great flavor. I would recommend using a cast iron skillet for the best results.
Main Arslan
main.arslan@hotmail.comThese campfire potatoes were a hit! They were so easy to make and turned out perfectly. The potatoes were crispy on the outside and fluffy on the inside. I will definitely be making these again.