CAMPFIRE PEPPERONI PIZZA
This is easy as pie... no pun intended. The smokey flavor from the wood fire puts a great twist on an old favorite and with the help of a pizza stone, doing this over an open fire is easier than you may think.
Provided by gonefishn
Categories Main Dish Recipes Pizza Recipes
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Place pizza stone on grill directly over wood fire. You may need to begin by spreading out the wood if the flames are too tall. Roll out the pizza dough to desired thickness. Place it on the pizza stone and cook 10 minutes on one side until golden.
- Remove from the fire and on the cooked side, spread the pizza sauce in an even layer over dough leaving about a half inch around the rim of the pizza dough bare. Sprinkle mozzarella cheese evenly on top of the sauce, followed by the pepperoni slices.
- Place uncooked side down, back on the pizza stone. Cover with a foil tent and cook until cheese has melted, about 10 minutes more. Transfer pizza to a cutting board and let cool slightly before cutting and serving.
Nutrition Facts : Calories 241 calories, Carbohydrate 27.8 g, Cholesterol 19.4 mg, Fat 9.4 g, Fiber 0.9 g, Protein 10 g, SaturatedFat 2.8 g, Sodium 697.5 mg, Sugar 3.3 g
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kittinspwelily
[email protected]I'm never making this pizza again.
Zaid Rana
[email protected]This recipe is a waste of time.
Sihle Budaza
[email protected]I don't think this pizza is going to be very good.
Meer Zahid
[email protected]This recipe is too complicated. I'm going to find a simpler one.
Md.Sahadat Sahadat
[email protected]I'm not sure if I'm up for the challenge of making this pizza.
Moiz Latif
[email protected]This recipe looks delicious, but I'm not sure if I have all the ingredients.
Briza Felix
[email protected]I'm not a big fan of pepperoni, but I might try this recipe with another topping.
sharon jonah
[email protected]This recipe seems a little complicated, but I'm sure it's worth the effort.
Mojahid Mojahid
[email protected]I'm not sure how this pizza will turn out, but I'm excited to try it.
MD MITHU IASLAM
[email protected]This recipe is a great way to get kids involved in cooking.
Md Moniruzzaman Monir
[email protected]I'm going to make this pizza for my next camping trip.
Nuzaam Abrams
[email protected]I can't wait to try this recipe. It looks so delicious.
Nick Lauman
[email protected]This pizza is a great way to use up leftover ingredients.
Arshundra Barbee
[email protected]I'm definitely going to be making this pizza again. It's the perfect meal for a summer night.
Ashley-Jean Gonzalez
[email protected]This pizza is so versatile. You can add any toppings you like, so it's perfect for everyone.
fawad Aliyousafzai
[email protected]The flavors in this pizza are amazing. The pepperoni and cheese are a classic combination, and the addition of the onions and peppers gives it a nice kick.
Onto Islam
[email protected]I love how simple this recipe is. It's perfect for a quick and easy meal.
Wilbur Bell
[email protected]This was my first time making pizza over a campfire, and it turned out great! The dough was easy to work with, and the pizza cooked evenly.
cjiscrazy
[email protected]I've made this pizza several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out delicious.
Jimmie Jacobs
[email protected]This pizza was a hit with my family! The pepperoni and cheese were perfectly melted, and the crust was crispy and flavorful.