CAMPFIRE BEAN 'N' HAM SOUP
These are the best beans and ham you'll ever taste-bar none! Friends rave about this hearty soup that I serve hot off the grill. For easy cleanup, consider covering the outside of your Dutch oven with heavy-duty foil first. -Tom Greaves, Carrollton, Illinois
Provided by Taste of Home
Categories Lunch
Time 1h45m
Yield 12 servings (3 quarts).
Number Of Ingredients 9
Steps:
- Place beans in an ovenproof Dutch oven; add enough water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1-4 hours or until beans are softened., Chop 1 onion; slice second onion and separate into rings. Set onions aside. Drain and rinse beans, discarding liquid. Return beans to the pan. Add reserved onions; stir in the remaining ingredients. Cover pan and place on the grill rack over indirect medium heat., Cover grill; cook for 1 hour or until beans are almost tender. Uncover Dutch oven; cover grill and cook 30 minutes longer or until beans are tender. Discard ham hocks.
Nutrition Facts : Calories 197 calories, Fat 3g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 612mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 7g fiber), Protein 19g protein. Diabetic Exchanges
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Mchelle Young
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can just throw everything in a pot and let it simmer.
Yasinur Rhaman
[email protected]This soup is a great way to use up leftover beans and ham. It's also a great way to get your kids to eat their vegetables. I like to add a few chopped carrots and celery to the soup.
the potato man
[email protected]I'm not a fan of canned beans, but I really liked the beans in this soup. They were tender and flavorful. I also liked the ham flavor in the soup. It was subtle and not overpowering.
Sandip Limboo.
[email protected]This soup is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables. I like to add a few chopped carrots and celery to the soup.
Majid Siyal
[email protected]I've made this soup several times and it's always a success. It's so easy to make and it's always delicious. I love that I can use whatever beans and ham I have on hand.
Faqeer Jani
[email protected]This is the perfect soup for a cold winter day. It's warm and comforting and it really hits the spot. I love the smoky flavor that the campfire gives it.
Ssenkabala Raymond
[email protected]I'm not a huge fan of ham, but I really enjoyed this soup. The ham flavor is subtle and it's not overpowering. The soup is also very hearty and filling.
Shiv Sagar yadav Yadav
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can just throw everything in a pot and let it simmer.
Osman Iddris
[email protected]This soup is a great way to use up leftover beans and ham. It's also a great way to get your kids to eat their vegetables. I like to add a few chopped carrots and celery to the soup.
HENRY OZUE
[email protected]I'm not a fan of canned beans, but I really liked the beans in this soup. They were tender and flavorful. I also liked the ham flavor in the soup. It was subtle and not overpowering.
nasir jamal
[email protected]This soup is a great way to use up leftover ham. It's also a great way to get your kids to eat their vegetables. I like to add a few chopped carrots and celery to the soup.
Makabeko Ngquvati
[email protected]I've made this soup several times and it's always a success. It's so easy to make and it's always delicious. I love that I can use whatever beans and ham I have on hand.
Rose Mary
[email protected]This is the perfect soup for a cold winter day. It's warm and comforting and it really hits the spot. I love the smoky flavor that the campfire gives it.
Adebayo seun
[email protected]I'm not a huge fan of ham, but I really enjoyed this soup. The ham flavor is subtle and it's not overpowering. The soup is also very hearty and filling.
M Nowsath
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family. I love that I can just throw everything in a pot and let it simmer.
Hassan Goldy
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised. It's really delicious! The beans and ham are tender and the broth is flavorful. I will definitely be making this again.
Jasmine Fox
[email protected]This is a great recipe for a quick and easy meal. I love that I can use canned beans and ham, so I don't have to worry about cooking them myself. The soup is always flavorful and satisfying.
Asraful Islam Reyad
[email protected]I've made this soup a few times now and it's always a success. I love the smoky flavor that the campfire gives it. I also like to add a few chopped vegetables, like carrots and celery, to make it even more hearty.
lonely armin
[email protected]This soup was a hit with my family! It's so easy to make and it's packed with flavor. I love that I can cook it over the campfire or on the stovetop. It's the perfect meal for a cold night.