CAMPBELLS CHICKEN ZUCCHINI
I got this off the back of a Campbells soup can of course...Looks yummy! Placing on this site for safe keeping:)
Provided by Ang11002
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix soup, milk, onion, cheese& sour cream in large bowl.
- Add chicken, zucchini& spaghetti.
- Toss to coat.
- Spoon into 1 1/2 qt.
- casserole dish.
- Bake at 375 F for 30 min.
- or until hot.
- Serve w/ additional cheese if desired.
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BAD BOY GAMEING
b-gameing@hotmail.frThis recipe is a classic for a reason. It's simple, delicious, and affordable. I've been making it for years and it's always a hit with my family and friends.
Bawar Khan
k.bawar@gmail.comI love this recipe because it's so versatile. You can add different vegetables, cheeses, or meats to make it your own. I've even made it with leftover chicken and it was delicious.
Hanife Holmes
hanife_h33@aol.comThis recipe is perfect for a potluck or party. It's easy to make ahead of time and it can be served hot or cold. I've made it several times and it's always a hit.
Angel Mgr
m-a@hotmail.comI'm a vegan and I was looking for a vegan version of this recipe. I substituted vegetable broth for the chicken broth and used tofu for the chicken. It turned out delicious! The tofu was nice and crispy and it absorbed the flavor of the sauce perfect
Holy Dap
d_h@gmail.comI'm a vegetarian and I was looking for a chicken-free version of this recipe. I substituted tofu for the chicken and it turned out great! The tofu was nice and crispy and it absorbed the flavor of the sauce perfectly.
Ilanda Swabahe
ilanda@yahoo.comI'm on a diet and I'm always looking for healthy and delicious recipes. This recipe fit the bill perfectly. It was low in calories and fat, but it was still very flavorful. I'll definitely be making it again.
Michael Goldenberg
g-michael@aol.comI'm a busy mom and I don't have a lot of time to cook. This recipe was perfect for me because it was so quick and easy to make. My family loved it and I'll definitely be making it again.
Amaar Ahmed
aahmed93@yahoo.comI'm a beginner cook and this recipe was easy to follow. I didn't have any problems making it and it turned out delicious. I'll definitely be trying more recipes from this website.
Md Sakiruzzaman Anando
anando_m@hotmail.comThis recipe was a bit bland for my taste. I think it could have used a little more seasoning. I added some salt, pepper, and garlic powder and it was much better.
Brittani Broadnax
b.b@gmail.comI made this recipe exactly as written and it turned out great! The only thing I would change is to add a little bit more garlic. I love garlic so I think it would have added an extra layer of flavor.
Prince Aloni
p.a@gmail.comThis was a quick and easy weeknight meal that my whole family loved. The chicken and zucchini were cooked in one pot, which made cleanup a breeze. I served it over rice and it was a hit!
Sadiya Shabrina
shabrina5@hotmail.comI'm not usually a fan of zucchini, but this recipe changed my mind. The zucchini was cooked to perfection and had a slightly sweet flavor that complemented the chicken and sauce. I'll definitely be making this again!
Francis Baraka
baraka@hotmail.frThis Campbell's chicken zucchini recipe was an absolute delight! The chicken turned out juicy and tender, while the zucchini added a refreshing crunch. The creamy sauce brought everything together perfectly. I'll definitely be making this again!