This is the famous Brazilian "Molho à Campanha", or literaly "Sauce a la campanha". It is always present in brazilian-style barbecues. A great sauce to be used on grilled meat, either bovine or fowl. Side-dishes, such as french fries or rice, could also enjoy the added flavour.
Provided by mrJPJ
Categories Sauces
Time 23m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Chop the Onion in small cubes.
- Cut the Bell-Pepper in half, then proceed to cut each in half again, producing 4 even slices. Remove seeds and the inner stem. Chop the slices up into squares.
- Cut the tomato in half, squeeze the seeds and pulp out. Cut the meat into cubes.
- Finally, Place these ingredients in a pan, mixing in the olive oil and vinegar (if you feel the final product is too dry, increase the dosage. There should be enough sauce for the solid ingredients to float). Stir well. Let it simmer in low heat for about 8 minutes.
- Increase ingredients proportionally to make larger yields.
Nutrition Facts : Calories 1072, Fat 108.5, SaturatedFat 15.1, Sodium 21.2, Carbohydrate 22.6, Fiber 5, Sugar 11.3, Protein 3.1
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Ezat Logari
[email protected]I'm going to try this sauce, but I'm not expecting much.
Bishnu Lekhak
[email protected]I'm not sure about this sauce. The ingredients look a little weird.
M. Usman
[email protected]This sauce is perfect for my next party. I know my guests will love it.
saboor omer
[email protected]I can't wait to try this sauce on my next BBQ. It sounds amazing!
Htet sxar may
[email protected]This sauce is a keeper! I'll definitely be making it again.
Isiah Brown
[email protected]I'm so glad I found this recipe! This sauce is delicious and it's so easy to make.
Kian Diyanat
[email protected]This sauce is a waste of time. It's not even worth trying.
Meherab Imtiaz Mahir
[email protected]I would not recommend this sauce. It's not very flavorful and it's too thin.
Emrul Hasan sandwip
[email protected]This sauce is okay, but it's not as good as some of the other BBQ sauces I've tried.
Antigua Smith
[email protected]I wasn't a big fan of this sauce. It's not bad, but it's not my favorite.
WackT.Ed.Moment
[email protected]This sauce is a little too sweet for my taste, but it's still pretty good.
Yasmine Fradi
[email protected]I've tried a lot of BBQ sauces, but this one is definitely my favorite. It's got a unique flavor that I can't get enough of.
Kiana Harris
[email protected]This sauce is perfect for ribs. It's got a nice tangy flavor that really complements the meat.
Nasro Maxamuud
[email protected]I made this sauce for my last cookout and it was a hit! Everyone loved it.
Habib Habibrahman
[email protected]This is my new go-to BBQ sauce. It's got a great flavor and it's not too thick or too thin.
martin Tsofa
[email protected]I love this sauce! It's so easy to make and it tastes great on everything from chicken to fish to tofu.
Jovan Kirya
[email protected]This BBQ sauce is amazing! It's got the perfect balance of sweet, smoky, and savory flavors. I used it on my ribs and they were the best I've ever had.