CAMP FIRE EASY DUTCH OVEN PEACH COBBLER

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Camp Fire Easy Dutch Oven Peach Cobbler image

We go camping a lot and this is one dessert that the kids (and adults) LOVE for me to make over the camp fire. This is not low fat or sugar free! It's super rich and buttery. I make this in an 8 quart cast iron dutch oven, no joke it makes a LOT. It's great with ice cream or whipped cream on top. I sort of adapted it from several cobbler recipes. Note: I've used fresh peaches too,about ten med peaches, just cook them over the stove after you peel and slice them, with the nutmeg and cinnamon 2 teaspoons of lemon juice and 1 1/2 cups sugar, until they are soft and make a syrup.

Provided by NurseTeri

Categories     Dessert

Time 1h10m

Yield 8 quarts, 20-24 serving(s)

Number Of Ingredients 7

1 -1 1/2 cup butter
3/4 cup sugar
2 teaspoons freshly grated nutmeg
2 teaspoons cinnamon
1 1/2 cups milk
2 cups Bisquick
4 (28 ounce) cans peach slices in heavy syrup

Steps:

  • Put dutch oven over enough coals to heat it up, but not too much to make it smokin hot.
  • Add butter sticks and melt. Remove dutch oven from heat for now.
  • Make batter by mixing Bisquick, milk, sugar, 1 teaspoon each of the nutmeg and cinnamon.
  • Spoon batter over the butter- DO NOT STIR TOGETHER.
  • Open peaches (DON"T DISCARD THE SYRUP) and stir in rest of nutmeg and cinnamon to peach and syrup mixture.
  • Spoon gently peach and syrup mixture over batter- don't worry the peaches will drop to bottom as the batter rises.
  • Close lid, return the dutch oven to coals and put a few coals on top of lid, baking until crust has a nice golden and delicious look and toothpick comes out clean. Depending on the heat of your fire it should take 45- 90 minutes.
  • You might want to check the cobbler a few times to make sure sure have just the right amount of coals -- it should not boil, but bubble gently.
  • The cast iron will keep the cobbler warm while you eat. I reccommend that you eat warm, but cold is OK too.

Nutrition Facts : Calories 297.6, Fat 12, SaturatedFat 6.8, Cholesterol 27.2, Sodium 237.1, Carbohydrate 47.7, Fiber 3.9, Sugar 37, Protein 2.5

Sarah Farris
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This cobbler is so easy to make, I can even get my kids to help me. They love rolling out the biscuit dough.


John Mcgonigle
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This cobbler is a great way to use up leftover peaches. I always have a few peaches left over from my weekly grocery shopping, and this is a great way to use them up.


Nasim Shaikh
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I love that this cobbler is made with fresh peaches. It really makes a difference in the flavor.


Yousof Ahmed
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This cobbler is the perfect dessert for a lazy summer afternoon. It's easy to make and it tastes delicious.


Gracie Chicken
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I added a scoop of vanilla ice cream to my cobbler and it was amazing. The ice cream melted into the cobbler and created a delicious sauce.


Haytham Nader
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This cobbler is a great way to end a summer meal. It's light and refreshing, and the peaches are perfectly sweet.


Sezo Kteee
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I made this cobbler for my husband's birthday and he loved it. He said it was the best cobbler he's ever had.


Nurislmar Burislmar
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This is my go-to recipe for peach cobbler. It's always a hit with my family and friends.


Thabiso Edward
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This cobbler is so easy to make and it tastes delicious. I love that I can use fresh or frozen peaches.


skyler howell
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I've made this cobbler several times and it's always a hit. It's the perfect dessert for any occasion.


Rj Junaid
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This cobbler is a great way to use up fresh peaches. It's easy to make and always a crowd-pleaser. I love serving it with a scoop of vanilla ice cream.


Mpoza Sharif
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I followed the recipe exactly and my cobbler turned out perfect. It was so easy to make and it tasted amazing. I will definitely be making this again.


Chibuike Ekeh
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This is the best peach cobbler recipe I've ever tried. The peaches were perfectly cooked and the biscuit topping was flaky and delicious. I highly recommend this recipe!


Effy Ou
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I made this cobbler for a potluck last weekend, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe. I'll definitely be making this again for my next party.


Saqib Abbasi
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This cobbler is so easy to make, even for a beginner like me. I was worried that it would be too dry, but it turned out moist and flavorful. I served it with a scoop of vanilla ice cream, and it was the perfect ending to our summer cookout.


Lilla Nov√°k
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I'm not usually a fan of cobbler, but this recipe changed my mind. The peaches were so flavorful and the biscuit topping was just the right amount of sweetness. I'll definitely be making this again.


GORE DON
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This peach cobbler was a hit at our last camping trip! The Dutch oven made it so easy to cook, and the cobbler turned out perfectly. The peaches were juicy and sweet, and the biscuit topping was golden brown and flaky. I highly recommend this recipe


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