Make and share this Calzones of Tomato, Mozzarella and Basil recipe from Food.com.
Provided by 2Bleu
Categories Kid Friendly
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 400°F.
- Brush each pastry sheet with olive oil. Season with salt and pepper. Spread the roasted garlic puree onto each sheet. Lay tomatoes and mozzarella slices onto each sheet. Season with Italian seasoning and 1/2 the basil.
- Brush edges with an egg wash, and fold over to a triangle shape. Seal edges with fork tines. Cut 3 small slits in top to allow steam to vent.
- Brush tops with remaining egg wash, then sprinkle tops with parmesan cheese. Bake for 15-20 minutes or until the cheese starts to bubble and brown.
- Garnish with sprinkles of fresh basil and a side dish of the tomato sauce.
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Andrew Gerrior
[email protected]Overall, I thought these calzones were pretty good. They were easy to make and they tasted delicious. I would definitely recommend them to anyone who is looking for a quick and easy meal.
Anup yt Chaudhary
[email protected]These calzones were a bit too cheesy for my taste. I think I would have liked them better if there had been more sauce and less cheese.
Sabir Khan
[email protected]I thought the dough was a bit bland. I would have liked it better if it had been seasoned with some herbs or spices.
Daniel McGirt
[email protected]These calzones were a bit too greasy for my taste. I think I would have liked them better if I had used less oil in the dough. Other than that, they were delicious!
Asad Mobile
[email protected]I followed the recipe exactly and the calzones turned out great! The dough was crispy and the filling was flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make calzone recipe.
Dasani Claros
[email protected]These calzones were a fun and easy recipe to make with my kids. They loved helping me make the dough and filling, and they were so excited to eat them when they were done. The calzones were delicious and the perfect size for a snack or a meal.
Peter Badenoch (K-Nine)
[email protected]I'm not a great cook, but these calzones came out great! The dough was easy to work with and the filling was delicious. I would definitely recommend this recipe to anyone who is looking for a beginner-friendly recipe.
ora'should volg
[email protected]These calzones were a bit more work than I expected, but they were worth it! The dough was delicious and the filling was flavorful. I would definitely recommend this recipe to anyone who is looking for a challenge.
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[email protected]I made these calzones for a party and they were a big hit! Everyone loved them. The dough was fluffy and the filling was cheesy and flavorful. I will definitely be making these again.
Shafiq
[email protected]These calzones were easy to make and turned out great! The dough was easy to work with and the filling was delicious. I would definitely recommend this recipe to anyone who is looking for a quick and easy meal.
Jacob Garza
[email protected]I'm not a big fan of calzones, but these were actually really good! The dough was crispy and the filling was flavorful. I would definitely recommend these to anyone who is looking for a new recipe to try.
Kalle KJ
[email protected]These calzones are delicious! The dough is soft and chewy, and the filling is flavorful and cheesy. I love that you can customize the filling to your liking. I added some pepperoni and mushrooms to mine, and they were perfect.
Abor Mht
[email protected]I followed the recipe exactly and the calzones turned out amazing! The dough was so soft and fluffy, and the filling was perfectly seasoned. I will definitely be making these again and again.
Duduzile Buthelezi
[email protected]These calzones were a huge hit with my family! The filling was cheesy and flavorful, and the dough was perfectly cooked. I will definitely be making these again.