CALZONE
This recipe can be split in half for 2 regular calzones. We fill them with anything. They are delicious!
Provided by D Adams
Categories Main Dish Recipes Savory Pie Recipes
Time 3h5m
Yield 10
Number Of Ingredients 10
Steps:
- Place water, salt, bread flour, dry milk, sugar, and yeast in the pan of the bread machine in the order suggested by the manufacturer. Select Dough cycle.
- After cycle ends, roll out dough on a lightly floured surface; shape into a 16 x 10 inch rectangle. Transfer to a lightly greased cookie sheet. In a small bowl, mix together chopped pepperoni and mozzarella. Spoon pizza sauce in a stripe down the center of dough lengthwise; add sausage and cheese filling. Make diagonal cuts 1 1/2 inches apart down each side, cutting within a 1/2 inch of the filling. Criss cross strips over filling, sealing with water. Brush top with melted butter.
- Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.
Nutrition Facts : Calories 285.3 calories, Carbohydrate 34.2 g, Cholesterol 29 mg, Fat 11.1 g, Fiber 1.4 g, Protein 11.3 g, SaturatedFat 5.1 g, Sodium 623.5 mg, Sugar 2.9 g
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Md Ibrahim Hossian
[email protected]This was a great recipe! The calzone was easy to make and it turned out beautifully. The dough was crispy and the filling was flavorful and gooey. I will definitely be making this again.
Inna Meneely
[email protected]This calzone was amazing! I loved the way the flavors all came together. The dough was perfectly crispy and the filling was gooey and melted. I will definitely be making this again.
Paul Alvarez
[email protected]This calzone was delicious! The dough was crispy and the filling was flavorful and gooey. I especially liked the combination of mozzarella and ricotta cheeses.
Malik Asif Ali khan
[email protected]This calzone was a bit too cheesy for my taste, but it was still good. I think I would have liked it better if I had used less cheese.
Jane Thage2
[email protected]This was the best calzone I've ever had! The dough was so light and fluffy, and the filling was perfectly seasoned. I will definitely be making this again.
Rahel Ahmed
[email protected]This calzone was incredible! The dough was perfectly crispy and the filling was flavorful and gooey. I will definitely be making this again.
Joan Habiballah
[email protected]This calzone was a bit disappointing. The dough was tough and the filling was dry. I think I would have liked it better if I had used a different recipe.
Jeffly Joseph
[email protected]I love this calzone recipe! It's so easy to make and it always turns out delicious. I usually add some extra vegetables to the filling, like spinach or mushrooms.
Githmi Dharmarathna
[email protected]This calzone was just okay. The dough was a bit too thick and the filling was bland. I think I would have liked it better if I had added more spices to the filling.
Priyanka Jha
[email protected]This was a great recipe! I made it for my family and they loved it. The calzone was easy to make and it turned out beautifully.
anzal bhai
[email protected]This calzone was amazing! I loved the combination of flavors and textures. The dough was crispy and the filling was gooey and melted. I will definitely be making this again.
Mudassir Shaikh
[email protected]This calzone was a bit too greasy for my taste. I think I would have liked it better if I had used less olive oil.
Marvellina Smith
[email protected]I've made this calzone several times and it's always a hit. It's a great way to use up leftover ingredients. I usually add whatever vegetables I have on hand, and it always turns out delicious.
monir kazi
[email protected]The first time I made this calzone, I followed the recipe exactly. It turned out great! The second time, I experimented a little and added some different ingredients to the filling. It was still delicious, but not as good as the first time. I think i
Marin Antonio
[email protected]This calzone was so easy to make and it turned out so well! I'm not a very experienced cook, but I was able to follow the recipe easily. The calzone was golden brown and crispy on the outside, and the filling was gooey and melted on the inside.
cutest person
[email protected]I made this calzone for a party and it was a total crowd-pleaser. Everyone loved the combination of flavors and textures. The dough was especially delicious.
hadeeqa chaudhary
[email protected]This calzone was a huge hit with my family! The dough was perfectly crispy on the outside and fluffy on the inside. The filling was flavorful and cheesy. I will definitely be making this again.