CALYPSO BURRITOS
When Darlene Deeg builds a burrito, she uses a bounty of beans, veggies, cheese and salsa. "My husband doesn't notice he's not getting meat," she pens from Vernon, British Columbia. "Serve them with sour cream, chopped tomatoes and avocado. Leftovers make a great taco salad topping."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large skillet over medium heat, cook and stir the zucchini, carrots and onion in oil for 3-5 minutes or until tender. Stir in the beans, corn, salsa, taco seasoning and cumin. Cook and stir for 5-7 minutes or until vegetables are tender. , Remove from the heat. Stir in cheese and cilantro. Spoon about 2/3 cupful filling off center on each tortilla. Fold sides and ends over filling and roll up.
Nutrition Facts : Calories 349 calories, Fat 7g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 744mg sodium, Carbohydrate 55g carbohydrate (6g sugars, Fiber 8g fiber), Protein 16g protein.
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mr maz
[email protected]These burritos were easy to make and they tasted great! I will definitely be making them again.
etiuyo warrie
[email protected]I'm not a big fan of burritos, but these were really good! The chicken was tender and juicy, and the mango salsa added a nice sweetness.
Nyah Newton
[email protected]The flavors in these burritos were amazing! The combination of the chicken, mango, and salsa was perfect.
Amanullah Arman
[email protected]These burritos were a waste of time and money.
Afridi
[email protected]I followed the recipe exactly, but the burritos didn't turn out well. I'm not sure what I did wrong.
Sergio Rodriguez
[email protected]The burritos were okay, but I've had better.
Michal Nowak
[email protected]I had a hard time finding some of the ingredients, but the burritos were worth the effort.
Dana Bennett
[email protected]The burritos were a bit too spicy for my taste, but they were still good.
N A NA NanaN
[email protected]These were delicious! I will definitely be making them again.
Declan Forsyth
[email protected]I made these burritos for a party and they were a huge success! Everyone loved them.
amresh thapa
[email protected]The burritos were easy to make and very tasty. I would recommend using fresh mango for the salsa.
Markell Barrow
[email protected]I followed the recipe exactly and the burritos turned out great! My family loved them.
Tamica Griffith
[email protected]These burritos were a hit! The flavors were amazing and the mango salsa was the perfect complement. I will definitely be making these again.