CALVADOS SOUR
Provided by Toby Cecchini
Time 2m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Mix all ingredients over ice in cocktail shaker. Shake vigorously, and strain into martini glass. Garnish with fresh apple slice.
Nutrition Facts : @context http, Calories 213, UnsaturatedFat 0 grams, Carbohydrate 23 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 17 milligrams, Sugar 21 grams
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BhA raT
bha_rat79@aol.comI would not recommend this cocktail. It was not to my taste.
Arthur Kaunda
k47@hotmail.frThis cocktail was just okay. I wasn't really impressed.
Kylee Ray Cox
cox75@yahoo.comI found the Calvados Sour to be a bit too strong. I would recommend using less apple brandy.
Dev Chand
dev_chand68@aol.comThis cocktail is a bit too sweet for my taste. I would recommend using less maple syrup.
Jeane Oberholzer
o_j@aol.comI've made this cocktail several times now and it's always a crowd-pleaser. It's the perfect balance of sweet, sour, and boozy.
Ali Shahzad
ashahzad@yahoo.comThis is a great cocktail for a special occasion. It's elegant and delicious.
TIMOTHY LEE TOLES
t.t60@yahoo.comI'm not usually a fan of apple brandy, but I really enjoyed this cocktail. The other ingredients balanced out the flavor perfectly.
Nashim Ahmad
a_n@aol.comThe Calvados Sour was a hit at my last party. Everyone loved the unique flavor and the beautiful presentation.
Zamin Malik
zamin@gmail.comThis cocktail is so refreshing and easy to make. I love that it uses simple ingredients that I always have on hand.
Nahum Terefe
n.terefe@aol.comI was a bit skeptical about the maple syrup in this recipe, but it actually worked really well. The sweetness complemented the tartness of the lemon juice and the apple brandy beautifully.
Hamid Goraya
hamidg74@gmail.comThis Calvados Sour cocktail was a delightful surprise! The combination of apple brandy, lemon juice, and maple syrup created a perfectly balanced and flavorful drink. I especially enjoyed the subtle hint of cinnamon and nutmeg. It's the perfect cockt