Provided by Bill McKibben
Categories Ice Cream Machine Dessert Fall Winter Party Calvados Gourmet Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 cups
Number Of Ingredients 6
Steps:
- Bring water and sugar to a boil in a small saucepan, stirring until sugar has dissolved, then simmer 5 minutes. Transfer to a metal bowl set into an ice bath, then stir in cider and Calvados and quick-chill, stirring occasionally, until very cold, 15 to 30 minutes.
- Freeze sorbet in ice cream maker, then transfer to an airtight container and put in freezer until soft-frozen, at least 2 hours. Stir before serving if separated.
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Ernestina Nkrumah
[email protected]This sorbet is the perfect balance of sweet and tart. The Calvados adds a nice boozy kick. I highly recommend it!
Mustaq Ansari
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the unique flavor. I'll definitely be making it again.
Ramat Nabi
[email protected]This sorbet is so easy to make and it's so delicious! I love the combination of apple and Calvados. It's the perfect summer treat.
Ashar Siddiqui
[email protected]I love making this sorbet for my friends and family. It's always a crowd-pleaser! The Calvados gives it a unique flavor that everyone loves.
matija talevski
[email protected]This sorbet was a bit too tart for my taste. I think I'll try it again with a different type of apple.
Brianna Anderson
[email protected]This sorbet is the perfect way to end a summer meal. It's light, refreshing, and the Calvados adds a touch of sophistication. I highly recommend it!
Kim Taylor
[email protected]This sorbet was a bit icy for my taste. I think I'll try it again with a different freezing method.
Rao Danish
[email protected]I've never had Calvados before, but this sorbet has me hooked! The flavor is so unique and refreshing. I can't wait to try it in other recipes.
malandza dean
[email protected]This sorbet is so easy to make and it's absolutely delicious! The apple and Calvados flavors are perfectly balanced. I'll be making this all summer long!
Kevin Wanyonyi
[email protected]I made this sorbet for a dinner party and it was a big hit! Everyone loved the unique flavor. I'll definitely be making it again.
Austin Carmelo
[email protected]This sorbet was a bit too sweet for my taste. I think I'll try it again with less sugar.
Yikii Keboyen
[email protected]I love Calvados, so I was excited to try this sorbet. It didn't disappoint! The apple flavor was strong and the Calvados added a nice warmth. I'll definitely be making this again.
Adil badsha khan
[email protected]Easy to make and so refreshing! The Calvados gave it a nice boozy kick. Perfect for a summer party.
Fannie Mitchell
[email protected]Followed the recipe and it turned out great! The sorbet had a smooth texture and a lovely apple-Calvados flavor. Will definitely make again!
Nayemuzzaman Adib
[email protected]This Calvados sorbet was a hit at my summer gathering! The apple flavor was refreshing and clean, and the Calvados added a nice warmth and depth of flavor. I'll definitely be making this again!