CALIFORNIA WALNUT PIE WITH ORANGE AND CINNAMON

facebook share image   twitter share image   pinterest share image   E-Mail share image



California Walnut Pie with Orange and Cinnamon image

Categories     Nut     Dessert     Bake     Orange     Walnut     Fall     Cinnamon     Bon Appétit     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Makes 8 servings

Number Of Ingredients 9

1 Easy Pie Crust
3 large eggs
1 cup light corn syrup
1/2 cup sugar
1/2 cup (1 stick) unsalted butter, melted
1 teaspoon grated orange peel
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 1/2 cups coarsely chopped walnuts

Steps:

  • Preheat oven to 400°F. Refrigerate pie crust 15 minutes.
  • Whisk eggs in medium bowl until well blended. Add corn syrup, sugar, melted butter, orange peel, cinnamon and vanilla and whisk until smooth. Stir in walnuts. Pour walnut filling into chilled crust. Bake pie 10 minutes. Reduce oven temperature to 350°F. Continue baking pie until puffed and set in center when dish is gently shaken, about 40 minutes longer. Cool pie completely on rack. (Can be prepared 1 day ahead. Cover and store at room temperature.) Cut pie into wedges and serve.

yrt Pro gamer
p-yrt@gmail.com

This pie is perfect for a fall gathering.


Julie vera
j.v68@gmail.com

I'm so glad I found this recipe. This pie is amazing!


Talha Ejaz
t.e@gmail.com

This pie is a bit pricey to make, but it's worth it. It's so delicious!


Stephanie Dorame
sd44@yahoo.com

I made this pie for my husband's birthday and he loved it. He said it was the best pie he's ever had.


Fatoo Hoor
hoorf@gmail.com

This pie is a great way to use up leftover walnuts.


Danial dani
d@hotmail.fr

I love the combination of orange and cinnamon in this pie. It's so unique and delicious.


Gina Diaz
diaz@gmail.com

This pie is perfect for a potluck or bake sale. It's always a hit!


Shaneey Cateann
cateann.s97@yahoo.com

I'm not a baker, but I was able to make this pie with no problems. It's really easy to follow.


Sukraj Limbu
sukraj66@gmail.com

This pie is a bit time-consuming to make, but it's worth the effort. It's so delicious!


Amna Jutt
amna60@hotmail.com

I made this pie for my family and they loved it. It's a new favorite!


Payton Mallory
m.payton@hotmail.co.uk

This pie is perfect for a special occasion. It's beautiful and delicious.


tyydf Ergcghbb
tyydf.e@yahoo.com

I'm not a huge fan of walnuts, but I really enjoyed this pie. The orange and cinnamon flavors really shine through.


Mayowe Martha
m71@hotmail.com

This pie was a lot of work, but it was worth it. It's so delicious!


Passover Oluwatade
o@hotmail.com

I had some trouble getting the pie crust to come out right, but the filling was delicious.


Md jorip
joripmd35@hotmail.com

The crust was a bit dry, but the filling was delicious.


Burnell Jenkins
b-jenkins67@gmail.com

This pie was a bit too sweet for my taste, but it was still good.


Jordan Waters
w.j47@aol.com

I love the unique flavor of this pie. The orange and cinnamon really complement the walnuts.


Stacy Vanessa
s16@gmail.com

This pie was so easy to make and it turned out perfectly. I'll definitely be making it again.


Khan Shah Sii
khan@gmail.com

I've made this pie several times now and it's always a winner. The crust is flaky and the filling is creamy and delicious.


shubham g.m
g_s83@yahoo.com

This pie was a huge hit at our Thanksgiving dinner! Everyone loved the combination of walnuts, orange, and cinnamon.