The bright, sunny flavors of California are reflected in this turkey scallopini made with turkey breast, avocado, tomatoes and cheese. From Great American Recipes recipe collection
Provided by cam78665
Categories Turkey Breasts
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Pound turkey slices between two sheets of waxed paper until thin.
- Marinate in wine or lemon juice in refrigerator 30 minutes to one hour.
- Beat egg slightly with water. Combine bread crumbs with flour, salt, paprika and parsley.
- Dip turkey slices in egg, then coat with bread crumb mixture. Chill for 1 hour.
- In large skillet heat 2 Tbl olice oil. Saute turkey about 3 minutes on each side, until golden brown. Remove to shallow baking pan.
- Place tomato and avocado on each turkey scallopini, then top with cheese.
- Place under broiler until cheese melts.
- Arrange on platter or individual plates, allowing 2 slices per person. Garnish with fresh parsley.
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Khani maaz
[email protected]This recipe was a disappointment. The turkey was tough and the sauce was bland. I won't be making this again.
Shauntelle Sapak
[email protected]I love this recipe! It's so easy to make and it always turns out great. I usually serve it over pasta, but I've also tried it with rice and it's just as good.
Cory Resilient
[email protected]This dish was a bit too rich for my taste. The sauce was heavy and the turkey was a bit dry. I think I'll try a different recipe next time.
Gyani Gurung
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The turkey was delicious and the sauce was creamy and flavorful. I'll definitely be making this again.
ss shohag
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The turkey is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Hggh Gdfg
[email protected]This recipe is a keeper! The turkey was perfectly cooked and the sauce was amazing. I'll definitely be making this again and again.
Christian Anderson
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the tender turkey and the creamy sauce. I'll definitely be making this again.
Pakiso Motheoane
[email protected]This recipe was easy to follow and the results were delicious! The turkey was tender and moist, and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my family.
Anandhaseelan Anandhaseelan
[email protected]Meh.
Jaelynne Lee
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The turkey was cooked perfectly and the sauce was rich and creamy. I'll definitely be making this again.
Hussein Husslep
[email protected]This recipe was a hit! The turkey was tender and the sauce was flavorful. I served it over pasta and it was a delicious meal.
SAZID HASAN
[email protected]I'm always looking for new turkey recipes, and this one definitely didn't disappoint! The turkey was juicy and flavorful, and the sauce was creamy and delicious. I'll definitely be making this again.
Qoor dheere Pro Ton
[email protected]This dish was a bit of a disappointment. The turkey was dry and tough, and the sauce was bland. I think I'll stick to my old turkey scaloppine recipe.
Lillian Fuller
[email protected]I love this recipe! It's so easy to make, and it always turns out great. I usually serve it over rice, but I've also tried it with pasta and it's just as good.
Kalpana Ojha
[email protected]I made this dish for a dinner party last night, and it was a total success! Everyone raved about how good it was. The turkey was cooked perfectly, and the sauce was amazing.
Sidni Allor
[email protected]This dish was absolutely delicious! The turkey was tender and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was a huge hit with my family.