CALIFORNIA TORTILLA PIZZAS

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California Tortilla Pizzas image

This is a delicious lunch or light dinner for two. Tortillas make the convenient crust for these crispy personal pizzas topped with fresh vegetables and cheese.

Provided by Brent BeSaw

Categories     Appetizers and Snacks     Cheese

Time 25m

Yield 2

Number Of Ingredients 8

2 teaspoons canola oil
½ cup chopped onion
½ cup chopped green bell pepper
2 (6 inch) flour tortillas
¼ teaspoon dried oregano
⅛ teaspoon garlic powder
1 tomato, sliced
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 400 degrees F (205 degrees C).
  • Heat oil in a small skillet over medium heat; cook and stir onion and green pepper until tender, about 5 minutes.
  • Place tortillas on an ungreased baking sheet. Top with onion mixture, oregano, garlic powder, tomato, and mozzarella cheese.
  • Bake in preheated oven until cheese is melted, 8 to 10 minutes. Cut each pizza into four wedges.

Nutrition Facts : Calories 229.5 calories, Carbohydrate 22.2 g, Cholesterol 18.1 mg, Fat 11.4 g, Fiber 3 g, Protein 10.4 g, SaturatedFat 3.8 g, Sodium 345.6 mg, Sugar 5.1 g

Kenny Dev
dev-kenny@hotmail.com

These pizzas were delicious! I will definitely be making them again.


Mohcine Amradouch
mohcineamradouch71@yahoo.com

These pizzas were a bit bland, but they were still good. I think they could have used more seasoning.


Shirley Hogarth
shirleyh@hotmail.com

The instructions were a bit confusing, but I eventually figured it out. The pizzas turned out great!


Meeiru Shahani
meeiru_s5@hotmail.fr

These pizzas were a bit too greasy for my taste.


Yussef BK
b.yussef56@gmail.com

I've made these pizzas several times and they're always a hit. They're so easy to make and they're always delicious.


bolanle adebayo
bolanle-a80@yahoo.com

These pizzas were a bit too spicy for my taste, but I still enjoyed them.


Trily Nagac
nagac_trily@gmail.com

I'm not a big fan of avocados, but I really liked the avocado crema on these pizzas. It was creamy and flavorful.


Jutt Sahb
sahbj63@aol.com

These pizzas were delicious! I loved the combination of flavors and textures.


Troy Smith
tsmith@yahoo.com

I'm not sure what I did wrong, but my pizzas turned out really dry. I think I might have overcooked them.


AUBREY LEDIRA
a7@hotmail.co.uk

These pizzas were a lifesaver on a busy weeknight. They were so quick and easy to make, and my kids loved them.


shekh ferdous
s@hotmail.com

The tortillas were a bit too crispy for my liking, but the toppings were really good.


Wenzi Xola
wenzi_xola@gmail.com

These pizzas were a bit bland for my taste. I think they could have used more seasoning.


WAHYUDI PRATAMA
wahyudi-pratama@hotmail.com

I love these tortilla pizzas! They're so quick and easy to make, and they're always a hit with my friends and family. I especially love the black bean and corn topping.


Mahadi Hasan
h_m@aol.com

These pizzas were so easy to make and they were delicious! I used whole wheat tortillas and they turned out great. I also added some extra veggies to the toppings.


just a guy nothing
nothing.j@hotmail.com

I'm not a big fan of tortilla pizzas, but these were actually really good! The tortillas were crispy and the toppings were fresh and flavorful. I especially liked the avocado crema.


Ali Saylor
ali25@aol.com

These tortilla pizzas were a huge hit with my family! The recipe was easy to follow and the pizzas turned out perfectly. We loved the crispy tortillas and the flavorful toppings. I will definitely be making these again.