CALIFORNIA-STYLE BLUE CRAB SALAD
Steps:
- Whisk together the mayonnaise, vinegar, paprika, and cayenne in a large bowl. Season with salt and pepper. Add the crab, avocado, olives, tomatoes, and chives and fold gently to combine.
- Put the greens in a large bowl, toss with the Meyer lemon dressing, and season with salt and pepper. Arrange the greens on 4 large dinner plates and top each with a mound of the crab salad.
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Lashunda Brown
[email protected]Overall, I really enjoyed this salad. It's a great way to enjoy fresh blue crab.
abdulla bin khalek
[email protected]I'm not a huge fan of mayonnaise, but I thought it worked well in this salad. It helped to bind all the ingredients together.
Aysha Shaa
[email protected]This salad is a bit messy to eat, but it's worth it for the delicious flavor.
tommy smith
[email protected]I love the simplicity of this salad. It's a great way to enjoy fresh crab without a lot of fuss.
Zia Khan
[email protected]This salad is easy to make and always a hit with my family and friends.
skyzuwu
[email protected]I've tried several California-style blue crab salad recipes, and this one is my favorite. It's the perfect balance of flavors.
sheila green
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Arju Lamichhane
[email protected]I'm not a fan of celery, but I didn't mind it in this salad. The avocado and mayonnaise helped to balance out the flavors.
Omar Aweis Maike
[email protected]This salad is a great way to enjoy fresh blue crab. The Old Bay seasoning adds a nice touch of spice.
mutangana zlatan
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's the perfect blend of flavors and textures.
Sarah Bucklin
[email protected]I followed the recipe exactly and the salad turned out perfectly. I highly recommend this recipe to anyone who loves crab salad.
Miss Nepal
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover crab.
Liny joy
[email protected]I'm not usually a fan of crab salad, but this recipe changed my mind. The avocado and celery added a nice crunch and freshness.
Brielle World
[email protected]This is my new go-to crab salad recipe. It's so versatile - I've served it on sandwiches, crackers, and even as a dip.
Arnod pro Arnod pro
[email protected]I made this salad for a summer party and it was a hit! Everyone loved the combination of flavors and textures.
Abdul Suleiman
[email protected]The salad was easy to prepare and came together in less than 30 minutes. I particularly enjoyed the addition of Old Bay seasoning, which added a subtle spice to the crab.
Grandward S Paragua
[email protected]This California-style blue crab salad was a delightful dish that exceeded my expectations. The combination of fresh blue crab, avocado, celery, and mayonnaise resulted in a salad that was both flavorful and refreshing.