CALIFORNIA ROLL SUSHI SALAD
If you like California rolls but don't want to go through the trouble of rolling your own sushi, this recipe is for you.
Provided by Nicole Berger
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 1h
Yield 2
Number Of Ingredients 13
Steps:
- Bring water and rice to a boil in a small saucepan. Reduce heat to low, cover, and simmer until rice is tender, about 20 minutes. Let cool, about 15 minutes.
- Stir rice wine vinegar, pickled ginger juice, mayonnaise, soy sauce, sugar, wasabi powder, and sesame oil together in a bowl. Pour over cooled rice; mix to coat and break up clumps.
- Dice pickled ginger. Fold ginger, crabmeat, avocado, cucumber, and nori gently into rice. Chill until serving.
Nutrition Facts : Calories 637 calories, Carbohydrate 88.5 g, Cholesterol 36.6 mg, Fat 23.8 g, Fiber 10.2 g, Protein 19.6 g, SaturatedFat 3.6 g, Sodium 2039 mg, Sugar 21.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mike Agnew
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Mofa Bright
[email protected]I'm not a huge fan of sushi, but I really enjoyed this salad. The flavors were well-balanced and the textures were perfect.
Sahariyan Afros
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the fun and colorful presentation.
jawel rana
[email protected]I'm always looking for new and creative ways to use avocado, and this recipe was perfect. The avocado added a creamy richness to the salad.
Sirieix Trémaux
[email protected]This sushi salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
Mampho Tsotsotso
[email protected]I'm definitely going to make this again.
Siska Smit
[email protected]This is a great recipe! I've made it several times and it's always a hit.
Vera Marshall
[email protected]Yum!
shariar shawon
[email protected]This was my first time making sushi salad, and it turned out great! The recipe was easy to follow and the salad was absolutely delicious.
Nhlanhla Mthanti
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The California roll sushi salad was absolutely delicious. The flavors and textures were perfect.
b kanon
[email protected]The California roll sushi salad was a delicious and healthy alternative to traditional sushi. It was also a great way to use up leftover rice and vegetables.
Brooke Moorcroft
[email protected]This sushi salad was a breeze to make! I was able to whip it up in no time at all. It's the perfect dish for a quick and easy lunch or dinner.
Ipsita Koirala
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fit the bill. The sushi salad was incredibly flavorful and refreshing. I especially loved the crunch from the cucumber and the creamy avocado.
Atusasiire Esther
[email protected]This California roll sushi salad was a hit at my last party! I made it exactly as the recipe instructed, and it turned out perfectly. The combination of flavors and textures was amazing, and everyone loved it.