CALIFORNIA ROLL IN A BOWL
Steps:
- Combine all ingredients for dressing in a small bowl and whisk ingredients together. Divide clean, dry and chopped lettuce among four large bowls. Top with crab meat, avocado, cucumber, carrot and ginger. Drizzle dressing over salads, then top with sesame seeds and nori. Recipe submitted by SparkPeople user SP_STEPF.
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#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #salads #seafood #asian #easy #shrimp #crab #one-dish-meal #shellfish #3-steps-or-less
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bhuwan Niroula
[email protected]I love the creamy avocado sauce in this recipe.
MD Sabbir A
[email protected]This was a great way to use up leftover rice and veggies.
OLUFOWOBI OLUSEGUN
[email protected]This is a great recipe for a party or potluck.
Semisi Tai
[email protected]I love that this recipe is so easy to make.
Shasa Shaez
[email protected]This is a great recipe for a healthy and satisfying meal.
Trumolly Lost it
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised. It was really delicious.
Salilia Allicock
[email protected]This is a great recipe for a quick and easy dinner.
Umer Waqas
[email protected]I love the creamy avocado sauce in this recipe.
Shadow Playz
[email protected]This is a great recipe for a healthy and delicious lunch.
Stephanie Mendoza
[email protected]This was a great way to introduce my kids to sushi. They loved the California roll in a bowl.
Tasha Zamora
[email protected]I love that this recipe is so versatile. You can add or subtract ingredients to suit your own taste.
Naima Angkay
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Lanette Greene
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover rice and veggies.
Sharad Manandhar
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. It was really delicious and easy to make.
Zamin jan
[email protected]This was a great recipe for a quick and easy weeknight meal. The whole family loved it!
Alfred Mwale
[email protected]I'm not a big fan of sushi, but I loved this recipe. It was so flavorful and satisfying.
Chelsey Hamilton
[email protected]I was really impressed with this recipe. It was so simple to make, and the flavors were incredible.
Alana Sigala
[email protected]This is my favorite way to make California rolls. It's so much easier than rolling them up, and the results are just as good.
Fergal Mallon
[email protected]I've made this recipe several times and it's always a hit. The flavors are amazing and it's so easy to make.
Zeeshanali khan
[email protected]This was a great way to use up leftover rice. I added some extra veggies and shrimp, and it was a delicious and healthy meal.